Vegetarian Soup of the Day
French Green Lentil & Vegetable
Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce
*Peters Point Oysters, Onset, MA $2.50 each
Appetizers
Grilled Lamb & Pork Meatballs $8.95
Salsa Verde & Cotija Cheese
Crispy Fried Oysters $9.95
Maine Radish Slaw & Winter Citrus Aioli
Entrees
Grilled 10 oz. Bavette Steak $23.95
Fried Polenta, Sautéed Spinach, Anchovy Sauce
Pan-Fried Dover Sole $20.95
Fingerling Potatoes, Leeks, Braised Cabbage,
Roasted Fish & Smoked Pepper Broth