TUESDAY’S SPECIALS

Vegetarian Soup of the Day

Potato & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Blue Point Oysters, Westport, CT $2.50 each

 

Appetizers

Crispy Fried Oysters $9.95

Shaved Fennel Slaw & Remoulade

 

Slow Roasted Chicken Thigh $5.95

Fingerling Potatoes, Asparagus, Spicy Pomegranate Yogurt

 

Chile Verde Braised Pork Tacos $8.95

Shredded Lettuce, Pickled Red Onions, Cotija Cheese

 

Entrees

Pan-Roasted Mahi Mahi $22.95

Hot & Sour Broth, Hon Shimeji Mushrooms, Bok Choy,

Jasmine Rice

 

Grilled 10oz. Center Cut Pork Chop $19.95

Anson Mills Grits, Sautéed Spinach, Chow-Chow Relish

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