Friday’s Specials

Vegetarian Soup of the Day

Chilled Spicy Summer Squash


Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Wauwenauk Oysters, Damariscotta, ME $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each



Grilled Feta-Stuffed Veal Breast “Involtini” $11.95

Golden Raisins, Radicchio, Balsamic Vinaigrette


Tempura Fried Cauliflower $6.95

Garlic Aioli



Grilled Swordfish $22.95

Fingerling Potato & Caramelized Fennel Hash,

Kalamata Olive Tapenade


Pan-Roasted 10 oz. Flatiron Steak $23.95

Kohlrabi Puree, Bay End Farm’s Swiss Chard,

Sherry Marinated Grilled Onions

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