Archive for November, 2015

Fried & Tiki Monday

Monday, November 16th, 2015

Vegetarian Soup of the Day

Creamy Garlic

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Row 34 Oysters, Duxbury, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

Appetizers

Grilled Littleneck Clams $9.95

Portuguese Chorizo, Kale & Chickpea Stew

 

Grilled Sea Scallops $11.95

Kuri Squash Puree, Pomegranate Salsa

 

Entrees

Grilled Rainbow Trout $20.95

Sautéed Swiss Chard, Roasted Celery Root, & Potatoes,

Salsa Verde

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collard Greens,

Herb Gravy and a Biscuit

 

Sunday’s Specials

Sunday, November 15th, 2015

Vegetarian Soup of the Day

Creamy Garlic

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Row 34 Oysters, Duxbury, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

Appetizers

Crispy Fried Oysters $9.95

Creamy Cabbage Slaw & Remoulade

 

Grilled Sea Scallops $11.95

Kuri Squash Puree, Pomegranate Salsa

 

Entrees

Grilled Swordfish $21.95

Chickpea, Spanish Chorizo,

Tomato & Kale Stew, Salsa Verde

 

Chicken Fried Pork Chops $19.95

Anson Mills Grits, Swiss Chard,

Native Cranberry Sauce

 

saturday’s specials

Saturday, November 14th, 2015

Vegetarian Soup of the Day

Creamy Sunchoke & Leek

 

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Row 34 Oysters, Duxbury, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

 

Appetizers

Broiled Salt Cod Brandade $7.95

Grilled Sourdough & Kalamata Olive Tapenade

 

Grilled Sea Scallops $11.95

Kuri Squash Puree, Pomegranate Salsa

 

Entrees

Grilled Swordfish $21.95

Chickpea, Spanish Chorizo,

Tomato & Kale Stew, Salsa Verde

 

Pan Roasted Flatiron Steak $22.95

Roasted Baby Brussels Sprouts, Potato Gratin,

Blue Cheese Butter, HK Steak Sauce

 

friday’s specials

Friday, November 13th, 2015

Vegetarian Soup of the Day

Creamy Sunchoke & Leek

 

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*First Light Oysters, Mashpee, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

 

Appetizers

Crispy Fried Chicken Wings $7.95

Sweet & Sour Chili Sauce

 

 

Entrees

Grilled Swordfish $21.95

Chickpea, Spanish Chorizo, Tomato & Kale Stew

 

“Pepperoni” Sausage Stuffed Pepper $15.95

Parmesan Béchamel Sauce, Jasmine Rice, Broccolini

 

Pan Roasted Flatiron Steak $22.95

Roasted Baby Brussels Sprouts, Potato Gratin,

Blue Cheese Butter, HK Steak Sauce

Thursday’s Specials

Thursday, November 12th, 2015

Vegetarian Soup of the Day

Creamy Sunchoke & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*First Light Oysters, Mashpee, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

Appetizers

Spicy Braised Chicken Tacos $6.95

Radish Slaw, Cilantro-Lime Crema

 

 “Pepperoni” Sausage Stuffed Pepper $8.95

Parmesan Béchamel Sauce

 

Entrees

Grilled Swordfish $21.95

Chickpea, Spanish Chorizo, Tomato & Kale Stew

 

Chicken Fried Pork Chops $19.95

Anson Mills Grits, Braised Lacinato Kale,

Native Cranberry Jam

wednesday’s specials

Wednesday, November 11th, 2015

Vegetarian Soup of the Day

Creamy Sunchoke & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*First Light Oysters, Mashpee, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

 

Appetizers

Grilled Pat Woodbury’s Clams $9.95

Creamy Chowder, Bacon, Roasted Turnips

 

 “Pepperoni” Sausage Stuffed Pepper $8.95

Parmesan Bechamel Sauce

 

Braised Pork Belly $7.95

Cannellini Beans, Watercress, Pickled Peppers

 

Entrees

Grilled Swordfish $21.95

Lacinato Kale, Kuri Squash Puree,

Sweet & Sour Cranberry Sauce

 

Chicken Fried Pork Chops $19.95

Mashed Turnips, Sautéed Green Beans,

& Mushroom Gravy

 

TUESDAY’S SPECIALS

Tuesday, November 10th, 2015

Vegetarian Soup of the Day

Creamy Sunchoke & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Island Creek Oysters, Duxbury, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

 

Appetizers

Grilled Pat Woodbury’s Clams $9.95

Creamy Chowder, Bacon, Roasted Turnips

 

 “Pepperoni” Sausage Stuffed Pepper $9.95

Salsa Verde

 

Picnic Fried Chicken $2/piece

Chili Honey

 

 

Entrees

Grilled Faroe Island Salmon $22.95

Lacinato Kale, Kuri Squash Puree, Sweet & Sour Cranberry Sauce

 

Chicken Fried Pork Chops $19.95

Mashed Turnips, Sautéed Green Beans,

& Mushroom Gravy

 

Fried & Tiki Monday

Monday, November 9th, 2015

Vegetarian Soup of the Day

Kuri Squash

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Island Creek Oysters, Duxbury, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

Appetizers

Broiled Roman Gnocchi $8.95

Parmesan-Baked Fennel, Balsamic Reduction

 

“Pepperoni” Sausage Stuffed Pepper $9.95

Salsa Verde

 

Grilled Pat Woodbury’s Clams $9.95

Creamy Chowder, Bacon, Roasted Turnips

 

Entrees

Pan-Roasted Faroe Island Salmon $22.95

Lacinato Kale, Kuri Squash Puree, Cranberry Gastrique

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collard Greens,

Herb Gravy and a Biscuit

saturday’s specials

Saturday, November 7th, 2015

Vegetarian Soup of the Day

Kuri Squash

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Wellfleet Oysters, Wellfleet, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

 

Appetizers

Broiled Roman Gnocchi $8.95

Parmesan-Baked Fennel, Balsamic Reduction

 

Spicy Braised Chicken Tacos $6.95

Chayote Slaw, Cilantro-Lime Crema

 

 

Entrees

Pan-Roasted Faroe Island Salmon $22.95

Pearled Barley, Lacinato Kale, Roasted Macomber Turnips,

Pomegranate Salsa

 

Chicken-Fried Pork Chops $19.95

Rutabaga Mashed, Sauteed Green Beans, & Mushroom Gravy

Friday’s Specials

Friday, November 6th, 2015

Vegetarian Soup of the Day

Kuri Squash

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Chatham Oysters, Chatham, MA $2.50 each

*Pat Woodbury’s Littleneck Clams, Wellfleet, MA $1.75 each

 

Appetizers

Broiled Roman Gnocchi $8.95

Parmesan Baked Fennel, Balsamic Reduction

 

Braised Pork Belly $7.95

Cannellini Beans, Watercress, Pickled Peppers

 

 

Entrees

Pan-Roasted Faroe Island Salmon $22.95

Pearled Barley, Lacinato Kale, Roasted Macomber Turnips,

Pomegranate Salsa

 

Grilled Pork Chops $20.95

Leek & Bacon Stuffing, Grilled Broccolini,

Cranberry & Mission Fig Sauce