Thursday’s Specials

Vegetarian Soup of the Day

Cauliflower & Potato


Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Katama Bay Oysters, Martha’s Vineyard, MA $2.50 each



Grilled Pork Belly Skewer $7.95

Sautéed Sunchokes & Swiss Chard,

Pomegranate- Harissa Glaze


HK Poutine $9.95

Hand-Cut Fries, Stout Gravy, Vermont Cheddar Curds,

Tasso Ham & Green Peppercorn




Grilled & Braised Pork Short Ribs $20.95

Spring Dug Parsnip Mash, Sautéed Green Beans,

Rhubarb Mustard


Grilled Arctic Char $22.95

Fregola Sarda, Yellow Sun Carrots,

Berber Spiced Fennel Broth, Pea Shoots

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