Saturday’s Specials

Vegetarian Soup of the Day

White Bean & Green Garlic


Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Island Creek Oysters, Duxbury, MA $2.50 each



Broiled Chicken Liver & Pepper Skewer $6.95

Anson Mills Grits, Fava Beans, Salsa Verde


Crispy Pork Belly Tacos $7.95

Shredded Green Cabbage Slaw, Tamarind BBQ Sauce,

Cotija Cheese




*Grilled Faroe Island Salmon $21.95

Berber Spice, Fingerling Potatoes, Sautéed Snap Peas,

Cucumber Yogurt


*Pan-Roasted Flat Iron Steak $23.95

Creamy Polenta, Sautéed Rapini, Sherry Broth

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