Archive for June, 2016

Fried & Tiki Monday

Monday, June 20th, 2016

Vegetarian Soup of the Day

Tropical Fruit Gazpacho

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Wellfleet Oysters, Wellfleet, MA $2.50 each

 

Appetizers

Meat & Pickle Plate $9.95

Rabbit Rillettes, Sopressata,

Grilled Sourdough, Housemade Pickles & Jam

 

Crispy Fried Oyster Tacos $9.95

Jicama Slaw, Lime Crema

 

Entrees

*Grilled Berber Spiced Mahi $23.95

Fregola Salad, Chickpea Aioli

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collards,

Herb Gravy and a Biscuit

Sunday’s Specials

Sunday, June 19th, 2016

Vegetarian Soup of the Day

Tropical Fruit Gazpacho

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Wellfleet Oysters, Wellfleet, MA $2.50 each

 

Appetizers

Meat & Pickle Plate $9.95

Rabbit Rillettes, Sopressata,

Grilled Sourdough, Housemade Pickles & Jam

 

Crispy Fried Oyster Tacos $9.95

Jicama Slaw, Lime Crema

 

 

Entrees

*Pan-Roasted Berber Spiced Mahi $23.95

Fregola Salad, Chickpea Aioli

 

*Grilled Adobo Rubbed Steak Tips $21.95

Black Beans, Local Bok Choy,

Fried Taro Root, White Peach Salsa

Saturday’s Specials

Saturday, June 18th, 2016

Vegetarian Soup of the Day

Tropical Fruit Gazpacho

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Pemaquid Oysters, Damariscotta, ME $2.50 each

 

Appetizers

Meat & Pickle Plate $9.95

Rabbit Rillettes, Sopressata,

Grilled Sourdough, Housemade Pickles & Jam

 

Smoked Chicken Drumsticks $6.95

South Carolina BBQ Sauce, Spicy Red Cabbage Slaw

 

Crispy Fried Oyster Tacos $9.95

Radish & Jicama Slaw, Sriracha Crema

 

Entrees

*Pan-Roasted Berber Spiced Mahi $23.95

Fregola Salad, Chickpea Aioli

 

*Grilled Steak Tips $21.95

Adobo Rub, Black Beans,

Fried Taro Root, White Peach Salsa

Friday’s Specials

Friday, June 17th, 2016

 

Vegetarian Soup of the Day

Tropical Fruit Gazpacho

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Pemaquid Oysters, Damariscotta, ME $2.50 each

 

Appetizers

Bay End Farm’s Two Star Lettuce Salad $7.95

Sliced Baby Turnips & Radishes, Almonds, French Feta,

Red Wine Vinaigrette

 

Smoked Chicken Drumsticks $6.95

South Carolina BBQ Sauce, Spicy Red Cabbage Slaw

 

Entrees

*Pan-Roasted Mahi $23.95

Rice & Sugar Snap Pea Stir-Fry, Soy-Ginger Vinaigrette

 

*Grilled Center Cut Pork Chop $21.95

Black Beans, Fried Taro Root, White Peach Salsa

Thursday’s Specials

Thursday, June 16th, 2016

Vegetarian Soup of the Day

Tropical Fruit Gazpacho

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*John’s River Oysters, Darimascotta, ME $2.50 each

 

Appetizers

Bay End Farm’s Two Star Lettuce Salad

Sliced Baby Turnips & Radishes, Almonds, French Feta,

Red Wine Vinaigrette

 

Smoked Chicken Drumsticks $6.95

South Carolina BBQ Sauce, Spicy Red Cabbage Slaw

 

Entrees

*Pan-Roasted Swordfish $22.95

Rice & Sugar Snap Pea Stir-Fry, Soy-Ginger Vinaigrette

 

*Grilled Center Cut Pork Chop $22.95

Sautéed Farm Greens, Fried Yucca, Chipotle Aioli

Wednesday’s Specials

Wednesday, June 15th, 2016

Vegetarian Soup of the Day

Tropical Fruit Gazpacho

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*John’s River Oysters, Darimascotta, ME $2.50 each

 

Appetizers

*Pan Seared Sea Scallops $11.95

Crispy Fried Yucca, Cucumber-Radish Sauce,

Sriracha Crema

 

*Tuna Tartare Tostada $7.95

Chipotle Aioli, Guacamole, Pickled Red Onions

 

Smoked Chicken Drumsticks $6.95

South Carolina BBQ Sauce, Spicy Red Cabbage Slaw

 

Entrees

*Grilled Swordfish $22.95

Red Bliss Potato, Bacon & Brussels Sprout Hash,

Meyer Lemon & Green Olive Salsa

 

*Pan-Roasted Center Cut Pork Chop $22.95

Turnip Puree, Sautéed Spinach, Fig & Red Wine Jam

Tuesday’s Specials

Tuesday, June 14th, 2016

 

Vegetarian Soup of the Day

Tropical Fruit Gazpacho

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*John River Oysters, Darimascotta, ME $2.50 each

 

Appetizers

*Pan Seared Sea Scallops $11.95

Crispy Fried Yucca, Cucumber-Radish Sauce,

Sriracha Crema

 

*Tuna Tartare Tostada $7.95

Chipotle Aioli, Guacamole, Pickled Red Onions

 

Entrees

*Grilled Swordfish $22.95

Red Bliss Potato, Bacon & Brussels Sprout Hash,

Meyer Lemon & Green Olive Salsa

 

*Pan-Roasted Center Cut Pork Chop $22.95

Turnip Puree, Sautéed Spinach, Fig & Red Wine Jam

 

Fried & Tiki Monday

Monday, June 13th, 2016

Vegetarian Soup of the Day

Chilled Asparagus & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*John River Oysters, Darimascotta, ME $2.50 each

 

Appetizers

*Pan Seared Sea Scallops $11.95

Crispy Fried Yucca, Cucumber-Radish Sauce,

Sriracha Crema

 

*Tuna Tartare Tostada $7.95

Chipotle Aioli, Guacamole, Pickled Red Onions

 

Entrees

*Grilled Swordfish $22.95

Red Bliss Potato, Bacon & Brussel Sprout Hash,

Meyer Lemon & Green Olive Salsa

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collards,

Herb Gravy and a Biscuit

Saturday’s Specials

Saturday, June 11th, 2016

Vegetarian Soup of the Day

Chilled Asparagus & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Wellfleet Oysters, Wellfleet, MA $2.50 each

 

Appetizers

 

*Pan Seared Sea Scallops $11.95

Crispy Fried Yucca, Cucumber-Radish Sauce,

Sriracha Crema

 

Smoked Chicken Drumsticks $6.95

South Carolina BBQ Sauce, Spicy Red Cabbage Slaw

 

Entrees

*Pan Roasted Swordfish $22.95

Red Bliss Potato, Bacon & Brussel Sprout Hash,

Meyer Lemon & Green Olive Salsa

 

*Grilled Center Cut Pork Chop $22.95

Turnip Puree, Sautéed Spinach, Fig & Red Wine Jam

 

 

Friday’s Specials

Friday, June 10th, 2016

Vegetarian Soup of the Day

Chilled Asparagus & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Wellfleet Oysters, Wellfleet, MA $2.50 each

 

Appetizers

Broiled Roman Gnocchi $8.95

Roasted Cauliflower & Fiddleheads, Applewood Bacon,

Caper Brown Butter Sauce

 

Crispy Pork Belly Tacos $7.95

Brussels Sprout Curtido, Pickled Red Onion,

Cotija Cheese

 

Crispy Fried Softshell Crab $12.95

Arugula, Cherry Tomato,

Applewood Smoked Bacon & Remoulade

 

Entrees

*Pan Roasted Cod $21.95

Roasted Fennel Tomato Sauce, Chanterelle Mushrooms,

Fried Yukon Gold Potatoes

 

*Grilled Center Cut Pork Chop $22.95

Turnip Puree, Sautéed Spinach, Fig & Red Wine Jam