Friday’s Specials

Vegetarian Soup of the Day

Chilled Spicy Summer Squash

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Beach Point Oysters, Barnstable, MA $2.50 each

 

Appetizers

Local Red Leaf Lettuce Salad $8.95

French Feta, Yellow Peaches, Alpine Radish,

Garlic Scape Vinaigrette

 

Grilled “Big Kahuna” Pizza For Two $9.95

Ham & Pineapple, Grilled Vidalia Onions, Kale, Fontina Cheese

 

 

Entrees

*Pan-Roasted Faroe Island Salmon $20.95

Cannellini Beans, Roasted Summer Squash, English Pea & Mint Pesto,

Toasted Chili Oil

 

Grilled Lamb Skewer $22.95

Roasted Fingerling Potatoes, Bay End Farms Swiss Chard,

Feta Salsa Verde

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