Tuesday’s Specials

Vegetarian Soup of the Day

Sweet Potato & Heirloom Melon

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*First Light Oysters, Mashpee, MA $2.50 each

 

Appetizers

Crispy Fried Oysters $9.95

Shaved Fennel Slaw & Kalamata Olive Aioli

 

Pearl All-Beef Corndog $5.95

Honey Mustard

 

Meat & Cheese Plate $9.95

Biellese Hot Capicolla, Fontina D’Osta Cheese,

Grilled Sourdough, House Pickles & Jam

 

Entrees

Broiled Flounder $20.95

Local Corn Chowder, Yukon Potatoes, Spinach,

Herb Butter

 

Grilled 10 oz. Flatiron Steak $23.95

Farro, Sautéed Swiss Chard,

Peach-Pepper Mostarda

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