Sunday’s Specials

Vegetarian Soup of the Day

Chilled Sweet Potato & Heirloom Melon



Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*John’s River Oysters, Damariscotta, ME $2.50 each




Confit Chicken & French Lentil Salad $6.95

Lemon-Tarragon Dressing, Pickled Red Onions


Grilled Mexican Corn $6.95

Chipotle Mayo & Cotija Cheese




Pan-Roasted Cape Cod Bluefish $21.95

Local Early Girl Tomato Sauce, Farro, Herb Butter


Grilled Island-Spice-Rubbed Flatiron Steak $23.95

Fried Sweet Plantains, Sugar Snap Peas, Heirloom Melon Salsa


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