Friday’s Specials

 Vegetarian Soup of the Day

Local Tomato Gazpacho


Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

*Chatham Oysters, Chatham, MA $2.50 each



*Tuna Tartare Tostada $8.95

Chipotle Aioli, Guacamole, Pickled Red Onions


 Grilled Scallop Skewer $12.95

Fairy Tale Eggplants, White Bean Puree, Chanterelle Mushroom Conserva


Pan-Seared Chicken Liver $7.95

Chestnut Polenta, Pancetta, Salsa Verde



Crispy Fried Whole Rainbow Trout $20.95

Scallion Pancake, Chinese Broccoli, Chili-Lime Glaze


Grilled 10 oz. Flatiron Steak $23.95

Roasted Potatoes, Braised Local Kale, Mushroom Gravy



Plantain Rice Pudding $7

Toasted Coconut & Cinnamon Sugar

Comments are closed.