Vegetarian Soup of the Day
Creamy Macomber Turnip
Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce
Aunt Dottie Oysters, Duxbury, MA $2.50 each
Appetizers
Fennel Cured Faroe Island Salmon $9.95
Grilled Iggy’s Sourdough, Radicchio, Buttermilk-Dill Dressing
Smoked Brisket Tacos $9.95
Shredded Romaine, Salsa Roja, Pickled Carrots
Entrees
Veal, Pork, & Beef Meatloaf $20.95
Roasted Acorn Squash, Sautéed Spinach, Spicy Curry Gravy
Grilled Faroe Island Salmon $22.95
Macomber Turnip Puree, Swiss Chard,
Maine Cranberry Gastrique