Vegetarian Soup of the Day
Cream of Mushroom
Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce
Island Creek Oysters, Duxbury, MA $2.50 each
Appetizers
Fennel-Cured Faroe Island Salmon $9.95
Grilled Iggy’s Sourdough, Radicchio, Buttermilk-Dill Dressing
Crispy Parmesan Polenta $8.95
Portobello Mushroom Ragout, Truffle Oil,
Parmesan
Jamaican Beef Patties $8.95
Banana Guava Ketchup
Entrees
*Soy Marinated Sirloin Steak Tips $21.95
Stir Fried Vegetables & Brown Rice, Tamarind Steak Sauce
Pan-Roasted Cod $20.95
Roasted Brussel Sprouts, Turnips & Delicata Squash,
Maine Cranberry Gastrique, Chorizo Bread Crumbs
