Sunday’s Specials

Vegetarian Soup of the Day

Potato & Broccoli


Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Little Island Oysters, Bagaduce River, ME $2.50 each



Grilled Calamari & Chickpea Salad $7.95

Piquillo Pepper Puree


Milk-Braised Pork Belly $8.95

Chestnut Polenta, Maine Cranberry Preserves


Spicy Jamaican Beef Roti $8.95

Tamarind Dipping Sauce



*Grilled Swordfish $22.95

Roasted Local Potato & Acorn Squash Hash, Cranberry Gastrique


*Pan-Roasted Latin-Spiced Pork Chop $21.95

Spanish Rice, Fried Plantains, Sautéed Kale, Jerk BBQ Sauce



Beignets $6

Chocolate Sauce & Cinnamon Sugar

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