Saturday’s Specials

Vegetarian Soup of the Day

Creamy Roasted Mushroom

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Cuttyhunk Oysters, Gosnold, MA $2.50 each

 

 

Appetizers

Grilled Baby Artichokes $9.95

Remoulade & Lemon

 

IPA-Braised Pork Belly $8.95

Parsnip-Pear Puree, Pickled Fennel

 

Crispy Fried Chicken Wings $7.95

Sriracha Sauce & Scallions

 

 

Entrees

Grilled Arctic Char $21.95

Herb Marinated Purple Carrots, Cracked Wheat,

Pickled Red Onions

 

Kim Chi-Braised Pork Spareribs $19.95

Jasmine Rice, Roasted Mushrooms

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