Archive for January, 2017

Saturday’s Specials

Saturday, January 21st, 2017

Vegetarian Soup of the Day

Turnip, Potato, & Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Chatham Oysters, Chatham, MA $2.50 each

 

Appetizers

Braised Rabbit with Ricotta Dumplings $11.95

Pancetta-Parmesan Broth, Chantenay Carrots

 

Pork Rillettes $7.95

Grilled Sourdough, Cipollini Jam, Whole Grain Mustard

 

Entrees

Grilled Mahi Mahi $22.95

Black Trumpet-Fennel Risotto, Pomegranate Salsa

 

Grilled Lamb, Pork, & Veal Meatloaf $20.95

Sweet Potato Steak Fries, Sautéed Green Beans,

Grilled Onion Stout Gravy

 

Dessert

Warm Apple Crostata $7

Vanilla Ice Cream

Friday’s Specials

Friday, January 20th, 2017

Vegetarian Soup of the Day

Jamaican Red Pea

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Chatham Oysters, Chatham, MA $2.50 each

 

Appetizers

Braised Rabbit with Ricotta Dumplings $11.95

Pancetta-Parmesan Broth, Chantenay Carrots

 

Soy Marinated Fried Chicken Wings $6.95

Sesame Glaze & Scallions

 

Entrees

*Broiled Flounder $21.95

Curry Roasted Fennel, Arugula, Couscous, Pomegranate Salsa

 

Grilled Lamb Meatloaf $20.95

Mashed Parsnips, Sautéed Green Beans,

Grilled Onions Stout Gravy

 

Dessert

Warm Apple Crostata $7

Vanilla Ice Cream

Thursday’s Specials

Thursday, January 19th, 2017

Vegetarian Soup of the Day

Jamaican Red Pea

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Oysters, Plymouth, MA $2.50 each

 

Appetizers

Braised Rabbit & Ricotta Dumplings $11.95

Pancetta-Parmesan Broth, Chantenay Carrots

 

Delmy’s Chicken Empanadas $7.95

Curtido & Salsa Roja

 

Grilled Virginia Countneck Clams $8.95

Spicy Tasso & Lobster Broth, Grilled Cornbread

 

Entrees

*Grilled Faroe Island Salmon $20.95

Curry Roasted Fennel, Couscous, Pomegranate Salsa

 

Harissa Braised Lamb $23.95

Mashed Parsnips, Spinach, & Scallions

Wednesday’s Specials

Wednesday, January 18th, 2017

Vegetarian Soup of the Day

Jamaican Red Pea

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Oysters, Plymouth, MA $2.50 each

 

Appetizers

Delmy’s Chicken Empanadas $7.95

Curtido & Salsa Roja

 

Virginia Countneck Clams $8.95

Spicy Tasso & Lobster Broth, Grilled Cornbread

 

Entrees

*Grilled Faroe Island Salmon $20.95

Potato, Swiss Chard & Bacon Hash, Kalamata Olive Tapenade

 

Harissa Braised Lamb $23.95

Mashed Parsnips, Spinach, & Scallions

 

Tuesday’s Specials

Tuesday, January 17th, 2017

Vegetarian Soup of the Day

Potato Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Oysters, Plymouth, MA $2.50 each

 

Appetizers

Crispy Fried Oyster Tacos $8.95

Watermelon Radish & Green Olive Slaw,

Shredded Lettuce, Cholula Aioli

 

Grilled Scallop Skewer $11.95

Kohlrabi Puree, Roasted Brussels,

Apple Cider-Ginger Glaze

 

Entrees

*Grilled Faroe Island Salmon $20.95

Potato, Swiss Chard & Bacon Hash, Kalamata Olive Tapenade

 

Harissa Braised Lamb $23.95

Mashed Parsnips, Spinach, & Scallions

Fried & Tiki Monday

Monday, January 16th, 2017

Vegetarian Soup of the Day

Potato Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Chatham Oysters, Chatham, MA $2.50 each

 

Appetizers

Crispy Fried Oyster Tacos $8.95

Watermelon Radish & Green Olive Slaw,

Shredded Lettuce, Cholula Aioli

 

Grilled Scallop Skewer $11.95

Kholrabi Puree, Frisee, Cauliflower,

Apple Cider-Ginger Glaze

 

Entrees

*Grilled Faroe Island Salmon $20.95

Potato, Swiss Chard & Bacon Hash, Kalamata Olive Tapenade

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collards,

Herb Gravy and a Biscuit

Sunday’s Specials

Sunday, January 15th, 2017

Vegetarian Soup of the Day

Potato Leek

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Chatham Oysters, Chatham, MA $2.50 each

 

Appetizers

Soy Marinated Fried Chicken Wings $6.95

Sesame Glaze & Scallions

 

Grilled Scallop Skewer $11.95

Bacon, Frisee, Cauliflower,

Sauce Gribiche

 

Entrees

*Grilled Faroe Island Salmon $20.95

Kohlrabi Puree, Swiss Chard, Cippolini Onion Jam

 

*Seafood Fettuccine Fra Diavolo $19.95

Monkfish, Virginia Clams, Mussels, Calamari, Spicy Tomato Sauce

 

Dessert

Beignets $6

Cinnamon Sugar

Friday’s Specials

Friday, January 13th, 2017

Vegetarian Soup of the Day

Sweet Potato & Plantain

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Puffer’s Oysters, Wellfleet, MA $2.50 each

 

Appetizers

Smashed & Fried Organic Maine Sunchokes $10.95

Pecorino, Arugula, Balsamic Vinaigrette

 

Warm Marinated Greek Feta $9.95

Watercress, Roasted Red Beets, Oranges,

Charred Grapefruit Vinaigrette

 

Grilled Scallop Skewer $11.95

Bacon, Frisee, Cauliflower, Sauce Gribiche

 

Entrees

*Grilled Swordfish $22.95

Kohlrabi Puree, Swiss Chard, Cippolini Onion Jam

 

*Seafood Fettuccine Fra Diavolo $21.95

Monkfish, Virginia Clams, Spicy Tomato Sauce

Thursday’s Specials

Thursday, January 12th, 2017

Vegetarian Soup of the Day

Sweet Potato & Plantain

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Island Puffers Oysters, Wellfleet, MA $2.50 each

 

Appetizers

Smashed & Fried Sunchokes $10.95

Pecorino, Arugula, Balsamic Vinaigrette

 

Warm Marinated Greek Feta $9.95

Watercress, Roasted Red Beets, Oranges,

Charred Grapefruit Vinaigrette

 

Entrees

*Grilled Swordfish $22.95

Spanish Chorizo, Red Bean Stew & Lacinato Kale, Pickled Red Onions

 

*Seafood Fettuccine Fra Diavolo $21.95

Monkfish, Virginia Clams, Spicy Tomato Sauce

Wednesday’s Specials

Wednesday, January 11th, 2017

Vegetarian Soup of the Day

Sweet Potato & Plantain

 

Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Island Creek Oysters, Duxbury, MA $2.50 each

 

Appetizers

Smashed & Fried Sunchokes $10.95

Pecorino, Arugula, Balsamic Vinaigrette

 

Warm Marinated Greek Feta $9.95

Watercress, Roasted Red Beets, Oranges,

Charred Grapefruit Vinaigrette

 

Entrees

Grilled Swordfish $22.95

Spanish Chorizo & Red Bean Stew, Lacinato Kale, Pickled Red Onions

 

*Pan-Roasted 8 oz. Flat Iron Steak $23.95

Duck Fat Potato Cake, Creamed Savoy Cabbage,

Garlic Confit, HK Steak Sauce