Sunday’s Specials

Vegetarian Soup of the Day

Sweet Potato-Plantain

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Pleasant Bay Oysters, Orleans, MA $2.50 each

 

Appetizers

Grilled Countneck Clams $9.95

Chorizo, Kale & Chickpea Stew

 

Pork Rillettes $7.95

Pickled Yellow Carrots & Fennel, Grain Mustard,

Grilled Iggy’s Sourdough

 

Entrees

Pan Roasted Faroe Island Salmon $21.95

Baby Brussel Sprouts, Tasso, & Fingerling Hash,

Garlic-Lemon Butter

 

*Grilled Marinated Sirloin Steak Tips $22.95

Stir Fried Peanut-Vegetable Brown Rice,

Indonesian Steak Sauce

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