Archive for April, 2017

Saturday’s Specials

Saturday, April 29th, 2017

Vegetarian Soup of the Day

Spicy Black Bean

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Spring Creek Oysters, Barnstable, MA $2.50 each

Salty & savory with an earthy finish

 

 

Appetizers

Butter Lettuce & Spring Vegetable Salad $9.95

Candied Walnuts, Ricotta Salata, Rhubarb-Buttermilk Dressing

 

Grilled Chicken Skewer $7.95

 Eggplant Puree, Sundried Tomato Dressing

 

*Yellowfin Tuna Tostada $10.95

Carrot Molé, Jicama-Papaya Slaw

 

Entrees

*Grilled 12oz. Pork Porterhouse Chop $23.95

Orecchiette Pasta Salad, Cola Bourbon BBQ Sauce

 

*Pan-Roasted Arctic Char $22.95

Charred Ramp & White Bean Stew, Fennel Confit

Friday’s Specials

Friday, April 28th, 2017

Vegetarian Soup of the Day

Carrot, Ginger, & Coconut

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Spring Creek Oysters, Barnstable, MA $2.50 each

salty, savory, earthy finish

 

 

Appetizers

Butter Lettuce & Spring Vegetable Salad $9.95

Candied Walnuts, Ricotta Salata, Rhubarb-Buttermilk Dressing

 

Grilled Chicken Skewer $7.95

 Eggplant Puree, Sundried Tomato Dressing

 

 

Entrees

Grilled 12oz Pork Porterhouse Chop $23.95

Orecciette Pasta Salad, Cola Bourbon BBQ Sauce

 

*Pan-Roasted Arctic Char $22.95

Charred Ramp & White Bean Stew, Fennel Confit

Thursday’s Specials

Thursday, April 27th, 2017

Vegetarian Soup of the Day

Carrot, Ginger, & Coconut

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Mookie Blues Oysters, Damariscotta, ME $2.50 each

Stong Brine, Sweet Finish

 

 

Appetizers

Butter Lettuce & Spring Vegetable Salad $9.95

Candied Walnuts, Ricotta Salata, Rhubarb-Buttermilk Dressing

 

Grilled Chicken Skewer $7.95

 Eggplant Puree, Sundried Tomato Dressing

 

 

Entrees

*Grilled Soy-Marinated Sirloin Steak Tips $22.95

Creamy Grits, Sugar Snap Peas,
Horseradish-Bone Marrow Butter

 

*Pan-Roasted Arctic Char $22.95

Fiddlehead Fern, Pancetta, & Potato Hash,

Apricot-IPA Jam

Wednesday’s Specials

Wednesday, April 26th, 2017

Vegetarian Soup of the Day

Carrot, Ginger, & Coconut

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Mookie Blues Oysters, Damariscotta, ME $2.50 each

Stong Brine, Sweet Finish

 

 

Appetizers

Grilled Scallops $12.95

Parsnip Puree, Asparagus,

House-Smoked Canadian Bacon

 

Slow Roasted Pork Tacos $8.95

Red Cabbage Slaw, Salsa Verde, Cotija

 

 

Entrees

*Grilled Soy-Marinated Sirloin Steak Tips $22.95

Creamy Grits, Sugar Snap Peas,
Horseradish-Bone Marrow Butter

 

*Grilled Arctic Char $21.95

Fiddlehead Fern, Pancetta, & Potato Hash,

Apricot-IPA Jam

Tuesday’s Specials

Tuesday, April 25th, 2017

Vegetarian Soup of the Day

Carrot & Ginger

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

Appetizers

Grilled Scallops $12.95

Parsnip Puree, Asparagus,

House-Smoked Canadian Bacon

 

House-Made Ricotta Cavatelli $10.95

Maitake Mushrooms, Chantenay Carrots,

Fava Beans, Basil Ricotta

 

Entrees

Broiled Grey Sole $22.95

Miso-Mushroom Broth, English Peas,

Jasmine Rice

 

*Grilled Soy-Marinated Sirloin Steak Tips $22.95

Creamy Grits, Sugar Snap Peas,
Horseradish-Bone Marrow Butter

Fried & Tiki Monday

Monday, April 24th, 2017

Vegetarian Soup of the Day

Cauliflower & Spring Onion

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat’s Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

Appetizers

Grilled Scallops $12.95

Parsnip Puree, Asparagus, Canadian Bacon

 

House-Made Ricotta Cavatelli $10.95

Maitake Mushrooms, Chantenay Carrots,

Fava Beans

 

Entrees

Broiled Grey Sole $22.95

Miso-Mushroom Broth, English Peas,

Brown Rice

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collards,

Herb Gravy and a Biscuit

Sunday’s Specials

Sunday, April 23rd, 2017

Vegetarian Soup of the Day

Cauliflower & Spring Onion

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat’s Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

Appetizers

Latin-Spiced Pork Tacos $8.95

Red Cabbage Slaw, Salsa Verde, Cotija

 

Spicy Chicken Gumbo $5.95/$8.95

Jasmine Rice

 

Entrees

Broiled Grey Sole $22.95

Miso-Mushroom Broth, English Peas,

Brown Rice

 

*Grilled Soy-Marinated Sirloin Steak Tips $22.95

Creamy Grits, Sugar Snap Peas,
Horseradish-Bone Marrow Butter

Saturday’s Specials

Saturday, April 22nd, 2017

 

Vegetarian Soup of the Day

Cauliflower & Spring Onion

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat’s Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

Appetizers

Latin-Spiced Pork Tacos $8.95

Red Cabbage Slaw, Salsa Verde, Cotija

 

Crispy Fried Oysters $9.95

Cauliflower Salad & Pickled Spring Onions

 

Spicy Chicken Gumbo $5.95/$8.95

Jasmine Rice

 

Entrees

*Pan-Roasted Faroe Island Salmon $21.95

Farro, Chantenay Carrots, Spinach,

Meyer Lemon Salsa

 

Broiled Grey Sole $22.95

Miso-Mushroom Broth, English Peas,

Brown Rice

Friday’s Specials

Friday, April 21st, 2017

Vegetarian Soup of the Day

Cauliflower & Spring Onion

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat’s Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

 

Appetizers

Smoked & Grilled Chicken Wings $8.95

Cola-Bourbon BBQ Sauce

 

Crispy Fried Oysters $9.95

Cauliflower Salad & Pickled Spring Onions

 

 

Entrees

*Pan-Roasted Faroe Island Salmon $21.95

Farro, Chantenay Carrots, English Peas, Meyer Lemon Salsa

 

*Grilled Soy-Marinated Sirloin Steak Tips $22.95

Creamy Grits, Sugar Snap Peas, Horseradish-Bone Marrow Butter

Thursday’s Specials

Thursday, April 20th, 2017

Vegetarian Soup of the Day

Curried Green Lentil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat’s Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

Appetizers

Smoked & Grilled Chicken Wings $8.95

Cola-Bourbon BBQ Sauce

 

Potato & Chive Peirogis $8.95

House Smoked Canadian Bacon, Asparagus,

Parsnip Carrot Puree

 

Entrees

*Grilled Faroe Island Salmon $21.95

Berbere Spice, Couscous, Sautéed Spinach,

Cucumber Yogurt

 

Chicken Fried Pork Chops $21.95

Roasted Red Bliss Potatoes, Arugula, Ricotta Salata,

Rhubarb & Red Beet Chutney