Sunday’s Specials

Vegetarian Soup of the Day

Chilled Tomato Gazpacho

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Pemaquid Oysters, Damariscotta, ME $2.75 each

mild brine & crisp finish

 

Appetizers

Bay End Farm’s Leaf Lettuce Salad $9.95

Cucumber, Radish & Pine Nuts

Kalamata and Feta Vinaigrette

 

Sautéed Shishito Peppers $9.95

Avocado Aioli

 

Entrees

Pan-Roasted Cod $21.95

Roasted Fingerlings, Tomato Braised Fennel & Dragon Tongue Beans

 

Grilled Hanger Steak $24.95

Heirloom Tomato Panzanella, Blue Cheese Butter

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