Thursday’s Specials

Vegetarian Soup of the Day

Roasted Eggplant w/ za’atar spice


*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Island Creek, Duxbury, MA $2.75 each

Quintessential East Coast oyster, salt at the front, sweet on the finish. Perfectly balanced.



Chicken Liver Creole $8.95

Tasso, Creole Mustard Sauce, Fried Green Tomatoes


Fried Fish Tacos $7.95

Red Cabbage Slaw, Ginger-Lime Crema


Korean Style Chicken Lettuce Cups $7.95

Hoisin Glaze, Cucumber Kimchi, Radishes



Pan-Roasted Swordfish $24.95

Quinoa & Romano Bean Salad, Fennel Salsa Verde



Buttermilk Biscuit Bread Pudding $7

Maine Blueberry & Peach Sauce, Whipped Cream

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