Archive for October, 2017

Tuesday’s Specials

Tuesday, October 31st, 2017

Vegetarian Soup of the Day

White Bean & Arugula

 

Appetizers

Creamy Seafood Bisque $8.95

P.E.I. Mussels & Wellfleet Clams

 

Blue Cheese Fondue $8.95

Roasted Red Beets, Watercress,

Grilled Sourdough Bread, & Walnuts

 

Entrees

Grilled Faroe Island Salmon $22.95

Asparagus-Potato Hash, Pear Chutney

 

Grilled 12oz. Pork Porterhouse Chop $23.95

Garlic Mashed Potatoes, Sautéed Spinach, Mushroom Cream

Fried & Tiki Monday

Monday, October 30th, 2017

Vegetarian Soup of the Day

White Bean & Arugula

 

 

Appetizers

Pan-Seared Scallops $12.95

Sautéed Shredded Brussels & Barley,

Apple Brown Butter Sauce

 

Creamy Seafood Bisque $8.95

P.E.I. Mussels & Wellfleet Clams
Entrees

Pan-Roasted Arctic Char $22.95

Macomber Turnip Puree, Spicy Black Eyed Pea & Squash Salad,

Toasted Pepitas

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collards,

Herb Gravy and a Biscuit

Saturday’s Specials

Saturday, October 28th, 2017

Vegetarian Soup of the Day

Local Sunchoke

*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Saquish Oysters ~ Plymouth, MA $2.75 each

 

Appetizers

Grilled Pork Belly Skewer $8.95

Arugula, Pomegranate Dressing, Pear Glaze, Pickled Radish

 

Pan-Seared Scallops $12.95

Sautéed Shredded Brussels & Barley,

Apple Brown Butter Sauce

 

Sandwich

Open-Faced Yellowfin Tuna Melt $11.95

Sharp Cabot Cheddar, Carrot Slaw

choice of fries or mixed greens

 

Entrees

Pan-Roasted Arctic Char $22.95

Macomber Turnip Puree, Spicy Black Eyed Pea & Squash Salad,

Toasted Pepitas

 

Grilled 12oz. Pork Porterhouse Chop $23.95

Garlic Mashed Potatoes, Sautéed Spinach, Mushroom Cream

Friday’s Special

Friday, October 27th, 2017

Vegetarian Soup of the Day

Local Sunchoke

 

*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Oysters ~ Plymouth, MA $2.75 each

Buttery Texture, Crisp Taste

 

Appetizers

Grilled Pork Belly Skewer $8.95

Arugula, Pomegranate Dressing, Pear Glaze, Pickled Radish

 

Fried Chicken Wings $7.95

Bourbon Molasses BBQ Sauce, Chow-Chow Relish

 

Sandwich

Open-Faced Yellowfin Tuna Melt $11.95

Sharp Cabot Cheddar, Carrot Slaw

 

Entrees

Grilled Arctic Char $22.95

Macomber Turnip Puree, Spicy Black Eyed Pea & Squash Salad,

Toasted Pepitas

Thursday’s Specials

Thursday, October 26th, 2017

Vegetarian Soup of the Day

Local Sunchoke

 

Appetizers

Grilled Pork Belly Skewer $8.95

Arugula, Pomegranate Dressing, Pear Glaze, Pickled Radish

 

Fried Chicken Wings $7.95

Bourbon Molasses BBQ Sauce, Chow-Chow Relish

 

Entrees

Pan-Seared Bluefish $20.95

Red Bliss Potato, Carrot, & Leek Hash, Citrus Chimichurri

 

Grilled Steak Tips $22.95

Garlic Mashed Potatoes, Sautéed Spinach, Mushroom Conserva

Wednesday’s Specials

Wednesday, October 25th, 2017

Vegetarian Soup of the Day

Local Sunchoke

 

*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Oysters ~ Plymouth, MA $2.75 each

Buttery Texture, Crisp Taste

 

Appetizers

Grilled Pork Belly Skewer $8.95

Arugula, Pomegranate Dressing, Pear Glaze, Pickled Radish

 

Island Spiced Shishito Peppers $9.95

Green Cholula Aioli

 

Entrees

Pan-Seared Bluefish $20.95

Red Bliss Potato, Carrot, & Leek Hash, Citrus Chimichurri

 

Grilled Steak Tips $22.95

Macomber Turnip Puree, Braised Fennel & Kale,

Mushroom Conserva

Tuesday’s Specials

Tuesday, October 24th, 2017

Vegetarian Soup of the Day

Local Sunchoke

 

*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Oysters ~ Plymouth, MA $2.75 each

Buttery Texture, Crisp Taste

 

Appetizers

Grilled Pork Belly Skewer $8.95

Arugula, Pomegranate Dressing, Pear Glaze, Pickled Radish

 

Island Spiced Shishito Peppers $9.95

Green Cholula Aioli

 

Entrees

Pan-Seared Bluefish $20.95

Red Bliss Potato, Carrot, & Leek Hash, Citrus Chimichurri

 

Grilled Steak Tips $22.95

Macomber Turnip Puree, Braised Fennel & Kale, Mushroom Conserva

Fried & Tiki Monday

Monday, October 23rd, 2017

 

Vegetarian Soup of the Day

Local Sunchoke

 

*Raw Bar   Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Oysters ~ Plymouth, MA $2.75 each

Buttery Texture, Crisp Taste

 

Appetizers

*Yellowfin Tuna Tostada $9.95

Carrot-Lime Crema, Pickled Jalapeño-Radish Slaw
Island Spiced Shishito Peppers $9.95

Green Cholula Aioli

 

Entrees

Pan Seared Bluefish $20.95

Confit Fingerling Potatoes, Bay End Farm Carrot Slaw

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collards,

Herb Gravy and a Biscuit

Sunday’s Specials

Sunday, October 22nd, 2017

Vegetarian Soup of the Day

Local Sunchoke

 

*Raw Bar           

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Paine’s Creek Oysters ~ Brewster, MA $2.75 each

Clean brine with a sweet, citrus finish

 

Appetizers

*Yellowfin Tuna Tostada $9.95

Carrot-Lime Crema, Pickled Jalapeño-Radish Slaw
Island Spiced Shishito Peppers $9.95

Green Cholula Aioli

 

Entrees

Pan Seared Bluefish $20.95

Confit Fingerling Potatoes, Bay End Farm Carrot Slaw

 

Grilled Steak Tips $22.95

Macomber Turnip Puree, Braised Fennel & Kale

Mushroom Conserva

Saturday’s Specials

Saturday, October 21st, 2017

Vegetarian Soup of the Day

Local Sunchoke

 

*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Paine’s Creek Oysters ~ Brewster, MA $2.75 each

Clean brine with a sweet, citrus finish

 

Appetizers

Pesto Fettucine $7.95

Kale-Squash Seed Pesto, Delicata Squash, Piave Cheese

Fried Chicken Wings $7.95

Bourbon Molasses BBQ Sauce, Chow-chow Relish

*Yellowfin Tuna Tostada $9.95

Carrot-Lime Crema

Sautéed Shishito Peppers $9.95

Green Cholula Aioli

 

Entrees

Grilled Whole Rainbow Trout $20.95

Ancho Braised Yukon Gold Potatoes, Chimichurri Sauce