Vegetarian Soup of the Day:
Broccoli & Cheddar
*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce
Peter’s Point Oysters ~ Onset, MA $2.75 each
Mild brine, light buttery notes
Appetizers
Pork Rillettes $7.95
Grilled Iggy’s Sourdough, Watermelon Radish, House Pickles
Grilled Scallop Skewer $11.95
Sautéed Baby Bok Choy, Thai Peanut Sauce
Entrees
Pan-Roasted Mahi-Mahi $21.95
Shredded Carrot, Kale, and Fingerling Potato Hash, Charred Lemon & Cornichon Aioli
Buttermilk Fried Chicken $15.95
Garlic Mashed Potatoes, Smoky Collards, Herb Gravy and a Biscuit