Archive for December, 2017

Fried and Tiki Monday

Monday, December 4th, 2017

Vegetarian Soup of the Day:
Creamy Tomato

 

*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warren’s Cove Oysters ~ Plymouth, MA $2.75 each

crisp brine with a light butter and kelp finish

 

Appetizers

Grilled Countneck Clam Chowder $9.95

Roasted Cod Broth, Leeks, Potatoes

 

Crispy Fried Polenta $8.95

Portobello Mushroom Ragout, Truffle Oil, Piave

 

Entrees

Grilled Faroe Island Salmon $21.95

Chermoula Marinade, Chantenay Carrot Puree, Cracked Wheat, Spinach, Pomegranate Salsa

 

Buttermilk Fried Chicken $15.95

Garlic Mashed Potatoes, Smoky Collards, Herb Gravy and a Biscuit

Sunday’s Specials

Sunday, December 3rd, 2017

Vegetarian Soup of the Day:
Creamy Tomato

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warren’s Cove ~ Plymouth, MA $2.75 each

 

Appetizers

Broiled Jerk Chicken Wings $7.95

Pineapple Salsa

 

Grilled Countneck Clam Chowder $9.95

Roasted Cod Broth, Leeks, Potatoes

 

Crispy Fried Polenta $8.95

Portobello Mushroom Ragout, Truffle Oil,

Piave

 

Entrees

Pan-Roasted Faroe Island Salmon $21.95

Chermoula Marinade, Chantenay Carrot Puree, Cracked Wheat, Spinach,

Pomegranate Salsa

Saturday’s Specials

Saturday, December 2nd, 2017

Vegetarian Soup of the Day:
German Sweet and Sour Cabbage

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warren’s Cove ~ Plymouth, MA $2.75 each

 

Appetizers

Pearl All-Beef Corndog $5.95

Horseradish Honey Mustard

 

Grilled Countneck Clam Chowder $9.95

Roasted Cod Broth, Leeks, Potatoes

 

Crispy Polenta $8.95

Portobello Mushroom Ragout, Truffle Oil, Piave

 

Entrees

Pan-Roasted Faroe Island Salmon $21.95

Chermoula Marinade, Chantenay Carrot Puree, Cracked Wheat, Spinach, Pomegranate Salsa

 

Grilled Steak Tips $21.95

Caesar Salad, House-Cut Fries, HK Steak Sauce

Friday’s Specials

Friday, December 1st, 2017

Vegetarian Soup of the Day:
German Sweet and Sour Cabbage

 

*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Island Creek Oysters ~ Duxbury, MA $2.75 each
mild brine, buttery, with mossy notes

 

Appetizers

Pearl All-Beef Corndog $5.95

Horseradish Honey Mustard

 

Grilled Countneck Clam Chowder $9.95

Roasted Cod Broth, Leeks, Potatoes

 

 

Entrees

Pan-Roasted Faroe Island Salmon $21.95

Chermoula Marinade, Chantenay Carrot Puree, Cracked Wheat, Spinach, Pomegranate Salsa

 

Grilled Steak Tips $21.95

Caesar Salad, House-Cut Fries, HK Steak Sauce