Vegetarian Soup of the Day:
Honeydew Melon Gazpacho
Hazelnut-Tofu Puree
*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce
Chatham Oysters ~ Chatham, MA. $2.75 each
Medium brine with a buttery finish
Appetizers
Korean-Style Fried Duck Hearts $8.95
Smoked Maple Gochujang, Pickled Watermelon Radish, Seeds
Steamed Countneck Clams $9.95
Nduja Sausage, White Wine, Butter, Pickled Okra
Grilled Iggy’s Sourdough
Entrees
Pan-Seared Tilefish $23.95
Pernod Braised Kale w/ Almonds & Apricots,
Salt-Cooked Marble Potatoes, Cranberry Molasses
Grilled Pork Porterhouse $24.95
Nonna’s Broccoli Rabe, Fregola, Fig and Onion Mostarda, Lardo
