Archive for August, 2018

Thursday’s Specials

Thursday, August 16th, 2018

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

 

Appetizers

 

Bay End Farm Heirloom Tomato Salad $9.95

Vermont Creamery Feta, Shaved Cantaloupe, Burnt Honey, Shiso

 

“Quack n Cheese” $8.95

Duck Confit, Smoked Gouda, Orecchiette Pasta, Peas, Asparagus

 

Grilled Countneck Clams $8.95

Spicy Gochujang Lobster Broth, Red Cabbage,

Grilled Iggy’s Sourdough Bread

 

Entrees

Pan-Seared Arctic Char $21.95

Confit Fingerling Potatoes,

Bay End Farm Cucumber & Sungold Tomato Vinaigrette, Nasturtium

Wednesday’s Specials

Wednesday, August 15th, 2018

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

 

Appetizers

“Quack n Cheese” $8.95

Duck Confit, Smoked Gouda,

Orecchiette Pasta, Peas, Asparagus

 

Grilled Countneck Clams $8.95

Spicy Gochujang Lobster Broth, Red Cabbage,

Grilled Iggy’s Sourdough Bread

 

Entrees

Pan-Seared Arctic Char $21.95

Confit Fingerling Potatoes,

Bay End Farm Cucumber & Sungold Tomato Vinaigrette, Nasturtium

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Tuesday’s Specials

Tuesday, August 14th, 2018

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

 

Appetizers

“Quack n Cheese” $8.95

Duck Confit, Smoked Gouda, Orecchiette Pasta,

English Peas, Asparagus

 

Grilled Countneck Clams $8.95

Gochujang Lobster Broth, Red Cabbage, Grilled Iggy’s Sourdough Bread

 

Entrees

Pan-Seared Arctic Char $21.95

Confit Fingerling Potatoes,

Bay End Farm Cucumber-Sungold Tomato Vinaigrette

 

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Monday’s Specials

Monday, August 13th, 2018

Fried And Tiki Monday

 

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

 

Appetizers

Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium

 

Grilled Countneck Clams $8.95

Gochujang Lobster Broth, Red Cabbage, Grilled Iggy’s Sourdough Bread

 

 

Entrees

Pan-Seared Monkfish $22.95

Sushi Rice, Stir-Fried Broccoli, Carrot, Red Cabbage

 Soy Glaze

 

Buttermilk Fried Chicken $15.95

Smokey Collards, Garlic Mashed Potato, Herb Gravy, and a Biscuit

Sunday’s Specials

Sunday, August 12th, 2018

Vegetarian Soup of the Day:
Cantaloupe Gazpacho

Fresh Tarragon

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Malabar Oysters ~ Barnstable, MA. $2.75 each

 

Appetizers

Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium

 

Bay End Farm Sun Gold Tomatoes & Cucumber $9.95

Buffalo Mozzarella, Sea Beans, Opal Basil

 

 

Entrees

Pan-Seared Monkfish $22.95

Sushi Rice, Stir-Fried Broccoli, Carrot, Red Cabbage

 Soy Glaze

 

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Saturday’s Specials

Saturday, August 11th, 2018

Vegetarian Soup of the Day:
Cantaloupe Gazpacho

Fresh Tarragon

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Malabar Oysters ~ Barnstable, MA. $2.75 each

 

Appetizers

Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium

 

Bay End Farm Beefsteak Tomatoes $9.95

Buffalo Mozzarella, Sea Beans, Opal Basil

 

 

Entrees

Pan-Seared Monkfish $22.95

Sushi Rice, Stir-Fried Broccoli & Carrot, Soy Glaze

 

“Quack n Cheese” $18.95

Duck Confit, Smoked Gouda, Orecchiette Pasta,

English Peas, Asparagus

 

 

Friday’s Specials

Friday, August 10th, 2018

Vegetarian Soup of the Day:
Cantaloupe Gazpacho

Fresh Tarragon

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Malabar Oysters ~ Barnstable, MA. $2.75 each

 

Appetizers

Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium

 

Bay End Farm Beefsteak Tomatoes $9.95

Buffalo Mozzarella “Ravioli”, Sea Beans, Opal Basil

 

Entrees

Pan-Seared Faroe Island Salmon $21.95

Purple Sticky Rice, Romano Beans, Vanilla-Corn Puree, Chile Oil

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Thursday’s Specials

Thursday, August 9th, 2018

Vegetarian Soup of the Day:
Cantaloupe Gazpacho

Fresh Tarragon

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warrens Cove Oysters ~ Plymouth, MA. $2.75 each

 

Appetizers

Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium

 

Entrees

Pan-Seared Faroe Island Salmon $21.95

Purple Sticky Rice, Romano Beans, Vanilla-Corn Puree, Chile Oil

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Wednesday’s Speacials

Wednesday, August 8th, 2018

Vegetarian Soup of the Day:
Golden Beet Soup

Pumpkin Seed Oil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warrens Cove Oysters ~ Plymouth, MA. $2.75 each

 

Appetizers

Charred Eggplant $7.95

Green Peppercorn, Shaved Fennel, Crème Fraiche

 

Chili-Seared Whole Shrimp $10.95

Vanilla-Corn Puree, Japanese Cauliflower, Opal Basil

 

Crispy Potato Tacos $8.95

Refried Beans, Brava Sauce, Pickled Jalapeno, Cotija Cheese

 

Entrees

Pan-Seared Yellowfin Tuna $22.95

Mushroom Freekah, Spinach, Wax Beans, Carrot Ketchup

 

Tuesday’s Specials

Tuesday, August 7th, 2018

Vegetarian Soup of the Day:
Golden Beet Soup

Pumpkin Seed Oil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warrens Cove Oysters ~ Plymouth, MA. $2.75 each

 

Appetizers

Charred Eggplant $7.95

Green Peppercorn, Shaved Fennel, Crème Fraiche

 

Chili Seared Head On Shrimp $10.95

Vanilla-Corn Puree, Japanese Cauliflower, Opal Basil

 

Crispy Potato Tacos $8.95

Refried Beans, Brava Sauce, Pickled Jalapeno, Cotija Cheese

 

Entrees

Pan-Seared Yellowfin Tuna $22.95

Mushroom Freekah, Spinach, Wax Beans, Carrot Ketchup