Thursday’s Specials

Vegetarian Soup of the Day:
Cantaloupe Gazpacho

Fresh Tarragon


*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warrens Cove Oysters ~ Plymouth, MA. $2.75 each



Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium



Pan-Seared Faroe Island Salmon $21.95

Purple Sticky Rice, Romano Beans, Vanilla-Corn Puree, Chile Oil


Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

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