Vegetarian Soup of the Day:
Cantaloupe Gazpacho
Fresh Tarragon
*Raw Bar
Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce
Malabar Oysters ~ Barnstable, MA. $2.75 each
Appetizers
Burgundy Escargots $10.95
Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium
Bay End Farm Beefsteak Tomatoes $9.95
Buffalo Mozzarella, Sea Beans, Opal Basil
Entrees
Pan-Seared Monkfish $22.95
Sushi Rice, Stir-Fried Broccoli & Carrot, Soy Glaze
“Quack n Cheese” $18.95
Duck Confit, Smoked Gouda, Orecchiette Pasta,
English Peas, Asparagus
