Vegetarian Soup of the Day:
Broccoli Cheddar

*Raw Bar

Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizers

House Made Charcuterie Plate $10.95

Chicken Liver Mousse, Mortadella, Cured Venison,

Grilled Bread, Beer Mustard, Fig Jam, Pickles

Fried Chicken Wings $8.95

Sweet & Sour Peach Glaze, Peanuts

Entrees

Grilled Faroe Island Salmon $22.95

Fettucine, Scallions, Tomatoes, Broccoli Rabe, Scampi Sauce

Veal Milanese $23.95

Parmesan Bread Crumbs, Autumn Vegetable Risotto, Lemon-Brown Butter

Fried & Tiki Monday

Vegetarian Soup of the Day:
Creamy Roasted Tomato

*Raw Bar

Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Meaty, light brininess, sweet cream flavor

Appetizers

Charcuterie Plate $10.95

Chicken Liver Paté, Benton’s Country Ham, Cured Venison,

Grilled Bread, Beer Mustard, Fig Jam

Crispy Fried Oysters $10.95

Remoulade, Creamy Cabbage Slaw

Entrees

Grilled Salmon $23.95

Herb Roasted Fingerling Potatoes, Braised Kale & Spinach,

Agave-Cider Glaze

Buttermilk Fried Chicken $15.95

Smoky Collards, Garlic Mashed Potato, Herb Gravy & a Biscuit

Vegetarian Soup of the Day:
Creamy Roasted Tomato

*Raw Bar

Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Meaty, light brininess, sweet cream flavor

Appetizers

Charcuterie Plate $10.95

Chicken Liver Paté, Benton’s Country Ham, Cured Venison,

Grilled Bread, Beer Mustard, Fig Jam

Crispy Fried Oysters $10.95

Remoulade, Spicy Cabbage Slaw

Entrees

Grilled Salmon $23.95

Herb Roasted Fingerling Potatoes, Braised Kale & Spinach,

Agave-Cider Glaze

Veal Milanese $23.95

Autumn Vegetable Risotto, Olive-Citrus Relish

Vegetarian Soup of the Day:
Macomber Turnip & Carrot

*Raw Bar

Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Meaty, light brininess, sweet cream flavor

Appetizers

Charcuterie Plate $10.95

Chicken Liver Paté, Benton’s Country Ham, Cured Venison, Grilled Bread, Beer Mustard, Fig Jam

Grilled Countneck Clams $10.95

Spicy Habanero Lobster Broth, Grilled Bread

Entrees

Pan Seared Cod $22.95

Herb Roasted Fingerling Potatoes, Braised Kale

Agave-Cider Glaze

Veal Milanese

Autumn Vegetable Risotto, Olive-Citrus Relish

Vegetarian Soup of the Day:
Macomber Turnip & Carrot

*Raw Bar

Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Meaty, light brininess, sweet cream flavor

Appetizers

Grilled Baby Octopus $8.95

Smokey Chantanay Carrot-Maple Vinaigrette, Pepita Salsa Verde

Charcuterie Plate $10.95

Chicken Liver Plate, Benton’s Country Ham, Cured Venison, Grilled Bread, Beer Mustard, Fig Jam

Entrees

Pan Seared Cod $22.95

Hominy, Potato, & Kale Stew

Veal Milanese

Autumn Vegetable Risotto, Olive-Citrus Relish

Vegetarian Soup of the Day:
Macomber Turnip & Carrot

*Raw Bar

Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Meaty, light brininess, sweet cream flavor

Appetizers

Spicy Smoked Pork Tacos $8.95

Pineapple-Plantain Salsa

Charcuterie Plate $14.95

Coppa, Lemon and Sage Mortadella,

Benton’s Country Ham, Cured Venison, Grilled Bread, Beer Mustard

Chicken Liver Creole $6.95

Fried Green Tomatoes, Tasso Ham, Creole Sauce

Entrees

Pan Seared Faroe Island Salmon $22.95

Hominy, Potato & Kale Stew, Pepita-Salsa Verde

Fried & Tiki Monday

Vegetarian Soup of the Day:
Macomber & Carrot

*Raw Bar

Island Creek Oysters ~ Duxbury, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Briney up front with a sweet finish

Appetizers

Charcuterie Plate $14.95

Coppa, Lemon and Sage Mortadella,

Benton’s Country Ham, Grilled Bread, Beer Mustard

Chicken Liver Creole $6.95

Fried Green Tomatoes, Tasso Ham, Creole Sauce

Entrees

Grilled Faroe Island Salmon $22.95

Hominy & Kale Stew, Salsa Verde

Buttermilk Fried Chicken $15.95

Smoky Collards, Garlic Mashed Potato, Herb Gravy & a Biscuit