Archive for January, 2019

Friday’s Specials

Friday, January 11th, 2019

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

*Citrus Cured Arctic Char Salad $10.95

Fennel, Jicama, Wild Rice, Mango-Lime Dressing

Fried Oysters $9.95

Spicy Red Cabbage Slaw & Chipotle Aioli

Entrees

*Grilled Swordfish $24.95

Red Bean & Kale Stew

Side

Buttered & Truffled Celery Root $7

With Caramelized Onions

Thursday’s Specials

Thursday, January 10th, 2019

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

*Citrus Cured Arctic Char Salad $10.95

Fennel, Jicama, Wild Rice, Mango-Lime Dressing

*Pan-Seared Scallops $12.95

Parsnip Puree, Pepper Jam,

Chorizo Bread Crumbs

Entrees

*Pan-Roasted Swordfish $24.95

Red Bean & Kale Stew

*Grilled Hanger Steak $28.95

Fingerling Potatoes, Creamed Spinach,

Bordelaise Sauce

Wednesday’s Specials

Wednesday, January 9th, 2019

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Papas Bravas $6.95

Smoky Tomato Sauce, Chipotle Aioli

*Pan-Seared Scallops $12.95

Parsnip Puree, Pepper Jam,

Chorizo Bread Crumbs

Entrees

*Pan-Roasted Swordfish $24.95

Red Bean & Kale Stew

*Grilled Hanger Steak $28.95

Fingerling Potatoes, Creamed Spinach,

Bordelaise Sauce

Tuesday’s Specials

Tuesday, January 8th, 2019

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Papas Bravas $6.95

Smoky Tomato Sauce, Chipotle Aioli

Pan-Seared Scallops $12.95

Parsnip Puree, Pepper Jam,

Chorizo Bread Crumbs

Entrees

*Grilled Swordfish $24.95

Red Bean & Kale Stew

*Grilled Hanger Steak $28.95

Fingerling Potatoes, Creamed Spinach,

Bordelaise Sauce

Monday’s Specials

Monday, January 7th, 2019

Fried & Tiki Monday

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Papas Bravas $6.95

Smoky Tomato Sauce, Chipotle Aioli

Pan-Seared Scallops $12.95

Parsnip Puree, Garlic-Butter Braised Cabbage,

Chorizo Bread Crumbs

Entrees

*Grilled Swordfish $24.95

Red Bean & Kale Stew

Buttermilk Fried Chicken $15.95

Mashed Potatoes, Gravy, Collard Greens & Biscuit

Sunday’s Specials

Sunday, January 6th, 2019

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Braised Pork Tacos $8.95

Red Cabbage, Onion, Radish, Cilantro, & Salsa Roja

Broiled Jerk Wings $8.95

Pineapple Salsa

Entrees

Grilled Hanger Steak $28.95

Salt-Roasted Fingerling Potatoes, Creamed Spinach,

Bordelaise Sauce

*Pan Roasted Swordfish $24.95

Red Bean & Kale Stew

Saturday’s Specials

Saturday, January 5th, 2019

Vegetarian Soup of the Day:

Carrot & Chile

*Raw Bar

*Island Creek Oysters ~ Duxbury, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Braised Pork Tacos $8.95

Red Cabbage, Onion, Radish, Cilantro, Salsa Roja

Broiled Jerk Wings $8.95

Pineapple Salsa

Entrees

*Grilled Curry Marinated Duck Skewers $23.95

Jasmine Rice & Sautéed Spinach, Berbere Spiced Yogurt

*Pan Roasted Swordfish $24.95

Red Bean & Kale Stew

Friday’s Specials

Friday, January 4th, 2019

Vegetarian Soup of the Day:

Carrot & Chile

*Raw Bar

*Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Little Gem Lettuce Salad $7.95

Roasted Squash, Focaccia Croutons, Buttermilk-Dill Dressing

Entrees

*Grilled Curry Marinated Duck Skewers $23.95

Red Lentils, Berbere Spiced Yogurt

*Pan Roasted Swordfish $24.95

Parsnip Puree, Roasted Brussels Sprouts, Kalamata Olive Salsa

Sandwich

Beef Sloppy Joe $11.95

Choice of fries or mixed greens

Thursday’s Specials

Thursday, January 3rd, 2019

Vegetarian Soup of the Day:

Carrot & Chile

*Raw Bar

*Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

*Spicy Sirloin Steak Tartare Lettuce Wraps $13.95

Red Cabbage, Crispy Wontons

Entrees

*Grilled Curry Marinated Duck Skewers $23.95

Red Lentils, Berbere Spiced Yogurt

*Pan-Seared Sea Scallops $24.95

Parsnip Puree, Roasted Purple Brussels, Benton’s Country Ham

Sandwich

Beef Sloppy Joe Sliders $11.95

Choice of fries or mixed greens

Wednesday’s Specials

Wednesday, January 2nd, 2019

Vegetarian Soup of the Day:

Carrot & Chile

*Raw Bar

Beach Point Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Spicy Sirloin Steak Tartare Lettuce Wraps $13.95

Red Cabbage, Crispy Wontons

Entrees

Buttermilk Fried Chicken $15.95

Mashed Potatoes, Gravy, Collard Greens & Biscuit

Grilled Curry Marinated Duck Skewers $23.95

Red Lentils, Berbere Spiced Yogurt

Pan-Seared Sea Scallops $24.95

Parsnip Puree, Roasted Purple Brussels, Benton’s Country Ham