Archive for February, 2019

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Thursday’s Specials

Thursday, February 28th, 2019

Vegetarian Soup of the Day

Potato Leek

*Raw Bar

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Classic Cape Oyster: Strong Brine, Ocean Finish

Appetizer

Jerk Turkey Tacos $7.95

Pineapple Salsa & Lime Crema

Green Tomato Parmesan $11.95

Fettucine, Smoked Mozzarella, Marinara

Spicy Scotch Bonnet Pork Sausage Link $8.95

Tropical Fruit Chutney

Entrees

Pan-Seared Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Spinach,

Almond-Raisin Couscous, Myer Lemon Chermoula

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Wednesday’s Specials

Wednesday, February 27th, 2019

Vegetarian Soup of the Day

White Bean & Kale

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Strong Brine, Ocean Finish

Appetizer

Jerk Turkey Tacos $7.95

Pineapple Salsa & Lime Crema

Green Tomato Parmesan $11.95

Fettucine, Smoked Gouda, Marinara

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Pan Seared 11oz. N.Y. Strip Steak $25.95

Sautéed Spinach, Cauliflower Puree,

Blue Cheese Butter

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Tuesday’s Specials

Tuesday, February 26th, 2019

Vegetarian Soup of the Day

White Bean & Kale

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Strong Brine, Ocean Finish

Appetizer

Chilled Tofu Salad $5.95

Sesame-Soy Dressing, Hot Chilis

Green Tomato Parmesan $11.95

Fettucine, Smoked Gouda, Marinara

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Pan Seared 11oz. N.Y. Strip Steak $25.95

Sautéed Spinach, Cauliflower Puree,

Blue Cheese Butter

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Monday’s Specials

Monday, February 25th, 2019

Fried & Tiki Monday

Vegetarian Soup of the Day

White Bean & Kale

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Strong Brine, Ocean Finish

Appetizer

Chilled Tofu Salad $5.95

Sesame-Soy Dressing, Hot Chilis

Green Tomato Parmesan $11.95

Fettucine, Smoked Gouda, Marinara

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Buttermilk Fried Chicken $15.95

Mashed Potatoes, Gravy, Collard Greens & Biscuit

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Sunday’s Specials

Sunday, February 24th, 2019

Vegetarian Soup of the Day

White Bean & Kale

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Strong Brine, Ocean Finish

Appetizer

Stir-Fried Bok Choy & Mushrooms $6.95

Sichuan Everything Spice

Chilled Tofu Salad $5.95

Sesame-Soy Dressing, Hot Chilis

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Pan Seared 11oz. N.Y. Strip Steak $25.95

Sautéed Spinach, Cauliflower Puree,

Blue Cheese Butter

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Saturday’s Specials

Saturday, February 23rd, 2019

Vegetarian Soup of the Day

White Bean & Kale

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Strong Brine, Ocean Finish

Appetizer

Chickpea Fritters $7.95

Smoked Paprika Aioli

Crab-Stuffed Poblano Peppers $11.95

Plantain-Mango Dressing

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Pan Seared 11oz. N.Y. Strip Steak

Sautéed Spinach, Cauliflower Puree

Blue Cheese Butter

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Friday’s Specials

Friday, February 22nd, 2019

Vegetarian Soup of the Day:

White Bean & Kale

*Raw Bar

Ichabod Flat Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

buttery taste, crisp texture

Appetizer

Chilled Tofu Salad $5.95

Sesame-Soy Dressing, Hot Chilis

Stir-Fried Bok Choy & Mushrooms $6.95

Sichuan Everything Spice

Crab-Stuffed Poblano Peppers $11.95

Plantain-Mango Dressing

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Side

Adobo Spiced Sweet Potato Wedge Fries $6

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Thursday’s Specials

Thursday, February 21st, 2019

Vegetarian Soup of the Day:

White Bean & Kale

*Raw Bar

Ichabod Flat Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

buttery taste, crisp texture

Appetizer

Papas Bravas $6.95

Smoky Tomato Sauce, Chipotle Aioli

Stir-Fried Bok Choy & Mushrooms $6.95

Sichuan Everything Spice

Entrees

Grilled Faroe Island Salmon $23.95

Spice Roasted Tomato Sauce, Butternut Squash, Couscous.

Side

Adobo Spiced Sweet Potato Wedge Fries $6

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Wednesday’s Specials

Wednesday, February 20th, 2019

Vegetarian Soup of the Day:

White Bean & Kale

*Raw Bar

Ichabod Flat Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

buttery taste, crisp texture

Appetizer

Papas Bravas $6.95

Smoky Tomato Sauce, Chipotle Aioli

Fried Chicken Wings $8.95

Bourbon BBQ Sauce, Pickled Watermelon

Stir-Fried Bok Choy & Mushrooms $7.95

Sichuan Everything Spice

Entrees

Grilled Faroe Island Salmon $23.95

Sweet Potato Wedge Fries, Cilantro-Almond Pesto

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Tuesday’s Specials

Tuesday, February 19th, 2019

Vegetarian Soup of the Day:

White Bean And Kale

*Raw Bar

Ichabod Flats Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

buttery taste, crisp texture

Appetizer

Hot and Sour Curry-Braised Beef $10.95

Seared Bok Choy and Daikon Radish

Chickpea Fritters $7.95

Roasted Pepper-Saffron Aioli

Fried Chicken Wings $8.95

Bourbon BBQ Sauce, Pickled Watermelon

Entrees

Grilled Kingfish $22.95

Sweet Potato Wedge Fries, Cilantro-Almond Pesto

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