Saturday’s Specials

Vegetarian Soup of the Day

 Watermelon Gazpacho

Raw Bar

Sippican Oysters, Marion, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Sharp Brine with Intense Mineral Finish

Appetizer

Roasted Pork Belly $8.95

Rhubarb Ginger Chutney

Fried Chili-Soy Wings $8.95

Chile Ranch

Entrees

Pan Roasted Faroe Island Salmon $23.95

Fennel, Baby Turnip Risotto, Lobster White Wine Reduction

Grilled 8 oz. Flat Iron Steak $24.95

Grilled Asparagus & Fingerling Potatoes,

Wild Ramp Blue Cheese Butter

Dessert

Strawberry-Rhubarb Cobbler $7.00

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