Tuesday’s Specials

Vegetarian Soup of the Day

 Watermelon Gazpacho

Raw Bar

Sippican Oysters, Marion, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Sharp Brine with Intense Mineral Finish

Appetizer

Smoked Chicken Chili Verde Gordita $8.95

Cotija & Jack Cheese

Provencal Style Fisherman’s Stew $7.95

Grilled French Bread

Entrees

Pan-Roasted Faroe Island Salmon $23.95

Fennel, Baby Turnip Risotto, Arugula-Macadamia Nut Pesto

Grilled 8 oz. Flat Iron Steak $24.95

Grilled Asparagus, Fingerling Potatoes,

Wild Ramp Blue Cheese Butter

Dessert

Strawberry-Rhubarb Cobbler & Vanilla Ice Cream $7.00

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