Archive for the ‘Daily Specials’ Category

Saturday’s Specials

Saturday, March 16th, 2019

Vegetarian Soup of the Day

Roasted Broccoli

Guajillo Chili & Cotija Cheese

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Briny & Crisp

Appetizer

Pork Chili Verde Tacos $8.95

Shredded Lettuce, Pickled Cabbage, Cotija Cheese

Warm Roasted Fennel Salad $7.95

Beet Hummus, Coriander Vinaigrette

Entrees

Pan-Roasted Berbere-Spiced Salmon $23.95

Cucumber, Walnut, & Date Salad, Barley & Chermoula Broth

*Grilled 12oz. Pork Porterhouse Chop $23.95

Black Beans, Yellow Rice, Tropical Fruit Salsa

Saturday’s Specials

Saturday, March 9th, 2019

Vegetarian Soup of the Day

Crema De Garbanzo

*Raw Bar

Cold Bottom Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Briny & Buttery

Appetizer

Grilled Countneck Clams $10.95

Guanciale Broth, Orecchiette, Chorizo Bread Crumbs

Pan-Seared Crispy Pork Belly $11.95

Smoky Brava Sauce, Pickled Broccoli

Crispy Confit Chicken Thigh $7.95

Frisee, Pickled Sea Beans, Creamy Mustard Dressing

Entrees

Pan-Fried Local Sand Dab $21.95

Cornmeal Crust, Roasted Beet Salad, Coriander Vinaigrette

Vegetarian Soup of the Day

Crema De Garbanzo

*Raw Bar

Cold Bottom Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Briny & Buttery

Appetizer

Grilled Countneck Clams $10.95

Guanciale Broth, Orecchiette, Chorizo Bread Crumbs

Pan-Seared Crispy Pork Belly $11.95

Smoky Brava Sauce, Pickled Broccoli

Crispy Confit Chicken Thigh $7.95

Frisee, Pickled Sea Beans, Creamy Mustard Dressing

Entrees

Pan-Fried Local Sand Dab $21.95

Cornmeal Crust, Roasted Beet Salad, Coriander Vinaigrette

Tuesday’s Specials

Tuesday, March 5th, 2019

Vegetarian Soup of the Day

Creamy Chickpea

*Raw Bar

Ichabod Flat Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Grilled Countneck Clams $10.95

Guanciale Broth, Kale-Pepper Agrodolce

Crab-Stuffed Poblano Peppers $11.95

Plantain-Mango Dressing

Entrees

Grilled Mahi Mahi $23.95

Wild Rice, Sautéed Wild Rapini, Pickled Sunchokes

Half Rack Smoked St. Louis Pork Ribs $21.95

Crispy Fried Potatoes, Collards, Bourbon BBQ Sauce

Saturday’s Specials

Saturday, March 2nd, 2019

Vegetarian Soup of the Day

Potato Leek

*Raw Bar

Ichabod Flat Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Grilled Countneck Clams $10.95

Guanciale Broth, Kale-Pepper Agrodolce

Green Tomato Parmesan $11.95

Fettucine, Smoked Mozzarella, Marinara

Crab-Stuffed Poblano Peppers $11.95

Plantain-Mango Dressing

Entrees

Grilled Mahi Mahi $23.95

Wild Rice, Sautéed Wild Rapini, Pickled Sunchokes

Thursday’s Specials

Thursday, February 28th, 2019

Vegetarian Soup of the Day

Potato Leek

*Raw Bar

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Classic Cape Oyster: Strong Brine, Ocean Finish

Appetizer

Jerk Turkey Tacos $7.95

Pineapple Salsa & Lime Crema

Green Tomato Parmesan $11.95

Fettucine, Smoked Mozzarella, Marinara

Spicy Scotch Bonnet Pork Sausage Link $8.95

Tropical Fruit Chutney

Entrees

Pan-Seared Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Spinach,

Almond-Raisin Couscous, Myer Lemon Chermoula

Wednesday’s Specials

Wednesday, February 27th, 2019

Vegetarian Soup of the Day

White Bean & Kale

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Strong Brine, Ocean Finish

Appetizer

Jerk Turkey Tacos $7.95

Pineapple Salsa & Lime Crema

Green Tomato Parmesan $11.95

Fettucine, Smoked Gouda, Marinara

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Pan Seared 11oz. N.Y. Strip Steak $25.95

Sautéed Spinach, Cauliflower Puree,

Blue Cheese Butter

Tuesday’s Specials

Tuesday, February 26th, 2019

Vegetarian Soup of the Day

White Bean & Kale

*Raw Bar

Chatham Oysters ~ Chatham, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Strong Brine, Ocean Finish

Appetizer

Chilled Tofu Salad $5.95

Sesame-Soy Dressing, Hot Chilis

Green Tomato Parmesan $11.95

Fettucine, Smoked Gouda, Marinara

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Pan Seared 11oz. N.Y. Strip Steak $25.95

Sautéed Spinach, Cauliflower Puree,

Blue Cheese Butter

Friday’s Specials

Friday, February 22nd, 2019

Vegetarian Soup of the Day:

White Bean & Kale

*Raw Bar

Ichabod Flat Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

buttery taste, crisp texture

Appetizer

Chilled Tofu Salad $5.95

Sesame-Soy Dressing, Hot Chilis

Stir-Fried Bok Choy & Mushrooms $6.95

Sichuan Everything Spice

Crab-Stuffed Poblano Peppers $11.95

Plantain-Mango Dressing

Entrees

Grilled Faroe Island Salmon $23.95

Spice-Roasted Tomato Sauce, Butternut Squash, Couscous

Side

Adobo Spiced Sweet Potato Wedge Fries $6

Saturday’s Specials

Saturday, February 16th, 2019

Vegetarian Soup of the Day:

Roasted Beet

w/ sour cream

*Raw Bar

Row 34 Oysters ~ Duxbury, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine, clean ocean finish

Appetizer

Ground Lamb Tacos $8.95

Cucumber Yogurt, Shredded Romaine, Pickled Red Onions

Hot and Sour Curry-Braised Beef $10.95

Seared Bok Choy and Daikon Radish

Entrees

Grilled Arctic Char $22.95

Brown Rice, Tasso Ham, English Peas, Pickled Watermelon Rind

Side $7

Chilled Marinated Eggplant

with Coconut Sambal & Peanuts

Tuesday’s Specials

Tuesday, February 5th, 2019

Vegetarian Soup of the Day:

Cauliflower & Broccoli Rabe

*Raw Bar

Moon Shoal Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Red Leaf Lettuce Salad $7.95

Sliced Winter Citrus, Feta, Focaccia Croutons,

Pomegranate-Mint Vinaigrette

Sandwich

Confit Yellow Fin Tuna Salad Sandwich $8.95

Toasted Iggy’s Sourdough, Romaine & Tomato

with fries or mixed greens

Entrees

Roasted Whole Rainbow Trout $20.95

Salt Roasted Potatoes, Creamed Leeks, Citrus Salsa

12 Oz. Grilled Pork Porterhouse $23.95

Garlic Mashed Potato, Sautéed Spinach, Mission Fig Jam