Archive for the ‘Daily Specials’ Category

Sunday’s Specials

Sunday, April 23rd, 2017

Vegetarian Soup of the Day

Cauliflower & Spring Onion

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat’s Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

Appetizers

Latin-Spiced Pork Tacos $8.95

Red Cabbage Slaw, Salsa Verde, Cotija

 

Spicy Chicken Gumbo $5.95/$8.95

Jasmine Rice

 

Entrees

Broiled Grey Sole $22.95

Miso-Mushroom Broth, English Peas,

Brown Rice

 

*Grilled Soy-Marinated Sirloin Steak Tips $22.95

Creamy Grits, Sugar Snap Peas,
Horseradish-Bone Marrow Butter

Saturday’s Specials

Saturday, April 22nd, 2017

 

Vegetarian Soup of the Day

Cauliflower & Spring Onion

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat’s Oysters, Plymouth, MA $2.50 each

Buttery with a mild brine

 

Appetizers

Latin-Spiced Pork Tacos $8.95

Red Cabbage Slaw, Salsa Verde, Cotija

 

Crispy Fried Oysters $9.95

Cauliflower Salad & Pickled Spring Onions

 

Spicy Chicken Gumbo $5.95/$8.95

Jasmine Rice

 

Entrees

*Pan-Roasted Faroe Island Salmon $21.95

Farro, Chantenay Carrots, Spinach,

Meyer Lemon Salsa

 

Broiled Grey Sole $22.95

Miso-Mushroom Broth, English Peas,

Brown Rice

Wednesday’s Specials

Wednesday, April 19th, 2017

Vegetarian Soup of the Day

Curried Green Lentil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Mookie Blues Oysters, Damariscotta, ME $2.50 each

Strong Brine, Sweet Finish

 

 

Appetizers

Italian Sausage-Stuffed Mushrooms $8.95

Green Garlic, Parmesan, Red Wine Reduction

 

Smoked & Grilled Chicken Wings $8.95

Cola-Bourbon BBQ Sauce

 

Entrees

*Grilled Faroe Island Salmon $21.95

Berbere Spice, Couscous, Grilled Asparagus,

Cucumber Yogurt

 

Chicken Fried Pork Chops $21.95

Roasted Red Bliss Potatoes, Arugula, Ricotta Salata,

Rhubarb & Red Beet Chutney

 

 

Tuesday’s Specials

Tuesday, April 18th, 2017

Vegetarian Soup of the Day

Curried Green Lentil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Mookie Blues Oysters, Damariscotta, ME $2.50 each

Strong Brine, Sweet Finish

 

 

Appetizers

Italian Sausage-Stuffed Mushrooms $8.95

Green Garlic, Parmesan, Red Wine Reduction

 

Wellfleet Countneck Clams $10.95

Mushroom-Miso Broth, Arugula

 

Entrees

*Grilled Faroe Island Salmon $21.95

Farro, Pearl Barley, & Spring Vegetables,

Meyer Lemon Salsa Verde

 

Chicken Fried Pork Chops $21.95

Roasted Red Bliss Potatoes, Asparagus, Rhubarb & Red Beet Chutney

Saturday’s Specials

Saturday, April 15th, 2017

Vegetarian Soup of the Day

Curried Green Lentil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Wellfleet Oysters, Wellfleet, MA $2.50 each

Mild Sweet Flavor, High Brine, Crisp & Clean Finish

 

Appetizers

Italian Sausage Stuffed Mushrooms $8.95

Green Garlic, Parmesan, Red Wine Reduction

 

Wellfleet Countneck Clams $10.95

Hon Shimeji Mushrooms, Grilled Ramp Butter,

White Wine, Grilled Bread

 

Entrees

Spring Vegetable Veal Stew $20.95

Red Bliss Potatoes, English Peas, Favas,

Asparagus, Spring-Dug Parsnips, Mushroom Conserva

 

*Grilled Salmon $21.95

Farro, Pearl Barley, & Pea Shoot Salad,

Meyer Lemon Salsa Verde

Wednesday’s Specials

Wednesday, April 12th, 2017

Vegetarian Soup of the Day

Parsnip & Leek

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

John’s River Oysters, Damariscotta, ME $2.50 each

Fruity, strong brine, umami finish

 

Appetizers

Crispy Pork Belly Tacos $8.95

Shaved Fennel Slaw, Mango & Ancho Chili Crema,

Cotija Cheese

 

Wellfleet Countneck Clams $10.95

Hon Shimeji Mushrooms, Grilled Ramp Butter,

White Wine, Grilled Bread

 

Entrees

Spring Vegetable Veal Stew $20.95

Garlic Mashed Potatoes, English Peas & Favas,

Mushroom Conserva

 

*Grilled Swordfish $25.95

Parsnips, Farro, Grilled Asparagus,

Marinated Sundried Tomatoes

Tuesday’s Specials

Tuesday, April 11th, 2017

Vegetarian Soup of the Day

Parsnip & Leek

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warren’s Cove Oysters, Plymouth, MA $2.50 each

Crisp brine with a light butter and kelp finish

 

Appetizers

Grilled Fresh Sardines $9.95

Fresh Chickpea Salad, Lemon-Green Garlic Dressing, Urfa Pepper

 

Wellfleet Countneck Clams $10.95

Hon Shimeji Mushrooms, Grilled Ramp Butter,

White Wine, Grilled Bread

 

Entrees

Spring Vegetable Veal Stew $20.95

Garlic Mashed Potatoes, English Peas & Favas,

Mushroom Conserva

 

*Pan-Roasted Cod $21.95

Parsnips, Farro, Grilled Asparagus,

Dill Butter

Sunday’s Specials

Sunday, April 9th, 2017

Vegetarian Soup of the Day

Kale & Chickpea

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warren’s Cove Oysters, Plymouth, MA $2.50 each

Crisp brine with a light butter and kelp finish

 

Appetizers

Grilled Fresh Sardines $9.95

Fresh Chickpea Salad, Lemon-Green Garlic Dressing, Urfa Pepper

 

Red Chile-Rubbed Steak Tacos $10.95

Jicama Slaw, Cotija, Shredded Lettuce

 

 

Entrees

Spring Vegetable Veal Stew $20.95

Garlic Mashed Potatoes, English Peas & Favas,

Mushroom Conserva

 

*Pan-Roasted Mahi Mahi $25.95

Buttered Couscous, Asparagus, Rhubarb-Beet Chutney

Saturday’s Specials

Saturday, April 8th, 2017

Vegetarian Soup of the Day

Kale & Chickpea

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Puffer’s Oysters, Wellfleet, MA $2.50 each

Clean, sweet, & briny

 

Appetizers

Grilled Fresh Sardines $9.95

Fresh Chickpea Salad, Lemon-Green Garlic Dressing, Urfa Pepper

 

Broiled Roman Gnocchi $8.95

Roasted Yellow Carrots, Radicchio, Ricotta Salata,

Mint-Pistachio Pesto

 

 

Entrees

Grilled Hanger Steak $24.95

Roasted Fingerling Potatoes, Sautéed Spinach,

Marinated Sundried Tomatoes

 

*Pan-Roasted Mahi Mahi $25.95

Buttered Couscous, Asparagus, Rhubarb-Beet Chutney

Wednesday’s Specials

Wednesday, April 5th, 2017

Vegetarian Soup of the Day

Kale & Chickpea

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Ichabod Flat Oysters, Plymouth, MA $2.50 each

Bold & Briny  

 

Appetizers

Roasted Jumbo Asparagus $9.95

Smoked Gouda Bechamel, Iggy’s Everything Bagel Chips

 

Ground Lamb Tacos $8.95

Cucumber Yogurt Sauce, Shredded Romaine,

Pickled Red Onions

 

 

Entrees

*Pan-Roasted Faroe Island Salmon $21.95

Warm French Green Lentil & Green Bean Salad,

Mustard-Scallion Butter

 

Grilled Hanger Steak $24.95

Garlic Mashed Potatoes, Spigarello Heirloom Kale,

Beef & Onion Gravy