Archive for the ‘Daily Specials’ Category

Tuesday’s Specials

Tuesday, January 29th, 2019

Vegetarian Soup of the Day:

Hot and Sour Jasmine Rice & Coconut

*Raw Bar

*Warren’s Cove Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Pan-Fried Salmon Cakes $7.95

Buttermilk Dill Dressing

Lion’s Head Meatballs $11.95

Bok Choy, Cabbage, Crispy Rice Cake, Soy Pickled Mushrooms

Fried Coconut Shrimp $10.95

Chili Sambal & Pineapple Mayo

Entrees

Grilled Mahi Mahi $22.95

Chili-Roasted Purple Carrots, Farro,

Citrus Salsa

Saturday’s Specials

Saturday, January 26th, 2019

Vegetarian Soup of the Day:

Butternut Squash

w/ maple sumac yogurt

*Raw Bar

*Warren Cove Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Pan-Seared Crispy Pork Belly $11.95

Baked Beans, Coleslaw, Bourbon BBQ Sauce

Grilled Mexican Street Corn $7.95

Garlic Aioli, Cotija, Chili Lime Salt

Entrees

Grilled Mahi $22.95

Roasted Winter Vegetables, Crispy Fried Onions

Lemon & Dill Cream

Grilled N.Y. Strip Steak $28.95

Duck Fat Potato Cake, Bordelaise, Horseradish Cream

Tuesday’s Specials

Tuesday, January 22nd, 2019

Vegetarian Soup of the Day:

Butternut Squash

w/ maple sumac yogurt

*Raw Bar

*Beach Plum Oysters ~ Westport, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Picnic Fried Chicken $2.00 per piece

w/ chili honey

Loaded Crispy Home Fries $6.95

Cheese Sauce, North Carolina BBQ Pulled Pork, Pimento Peppers

Entrees

Grilled Chili-Spiced Arctic Char $23.95

Potato Salad, Sautéed Spinach, Pepper Jam

Side

Pan Roasted Green Beans $7

Carrot Ginger Dressing, Sesame Seeds

Fried & Tiki Monday 

Monday, January 21st, 2019

Vegetarian Soup of the Day:

Chickpea & Tomato

w/ parmesan

*Raw Bar

*Beach Plum Oysters ~ Westport, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Broiled Roman Gnocchi $8.95

Parsley Puree, Cardoon & Guanciale Ragout

Entrees

Grilled Chili-Spiced Arctic Char $23.95

Potato Salad, Sautéed Spinach, Pepper Jam

Buttermilk Fried Chicken $15.95

Mashed Potatoes, Gravy, Collard Greens & Biscuit

Side

Pan Roasted Green Beans $7

Carrot Ginger Dressing, Sesame Seeds

Saturday’s Specials

Saturday, January 12th, 2019

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

*Citrus Cured Arctic Char Salad $10.95

Fennel, Jicama, Wild Rice, Mango-Lime Dressing

Fried Oysters $9.95

Spicy Red Cabbage Slaw & Chipotle Aioli

Entrees

*Grilled Swordfish $24.95

Red Bean & Kale Stew

Side

Buttered & Truffled Celery Root $7

Caramelized Onions

Wednesday’s Specials

Wednesday, January 9th, 2019

Vegetarian Soup of the Day:

Black Bean

*Raw Bar

*Spring Creek Oysters ~ Barnstable, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

mild brine with a sweet finish

Appetizer

Papas Bravas $6.95

Smoky Tomato Sauce, Chipotle Aioli

*Pan-Seared Scallops $12.95

Parsnip Puree, Pepper Jam,

Chorizo Bread Crumbs

Entrees

*Pan-Roasted Swordfish $24.95

Red Bean & Kale Stew

*Grilled Hanger Steak $28.95

Fingerling Potatoes, Creamed Spinach,

Bordelaise Sauce

Saturday’s Specials

Saturday, January 5th, 2019

Vegetarian Soup of the Day:

Carrot & Chile

*Raw Bar

*Island Creek Oysters ~ Duxbury, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Braised Pork Tacos $8.95

Red Cabbage, Onion, Radish, Cilantro, Salsa Roja

Broiled Jerk Wings $8.95

Pineapple Salsa

Entrees

*Grilled Curry Marinated Duck Skewers $23.95

Jasmine Rice & Sautéed Spinach, Berbere Spiced Yogurt

*Pan Roasted Swordfish $24.95

Red Bean & Kale Stew

Fried & Tiki New Year’s Eve!

Monday, December 31st, 2018

Vegetarian Soup of the Day:

Carrot & Chile

*Raw Bar

Island Creek Oysters ~ Duxbury, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Appetizer

Spicy Sirloin Steak Tartare Lettuce Wraps $13.95

Red Cabbage, Crispy Wontons

Entrees

Buttermilk Fried Chicken $15.95

Mashed Potatoes, Gravy, Collard Greens & Biscuit

Grilled Curry Marinated Duck Skewers $23.95

Coconut Teff, Berbere Spiced Yogurt

Pan-Seared Sea Scallops $24.95

Parsnip Puree, Roasted Purple Brussels, Benton’s Country Ham

Tuesday’s Specials

Tuesday, December 4th, 2018

Vegetarian Soup of the Day:
Potato & Leek

 

*Raw Bar

Warren’s Cove Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Buttery & meaty with a sweet finish

 

Appetizers

Fettucine with Basil Pesto $9.95

Sautéed Zucchini, Parmesan

 

Entrees

Grilled Faroe Island Salmon $24.95

Roasted Red Bliss Potatoes, Sautéed Snap Peas, Olive-Herb Sauce

 

Buttermilk Fried Chicken $15.95

Mashed Potatoes, Gravy, Collard Greens & Biscuit

 

Side

Creamed Kale w/ Parmesan $7.00

Fried & Tiki Monday

Monday, December 3rd, 2018

Vegetarian Soup of the Day:
Potato & Leek

 

*Raw Bar

Warren’s Cove Oysters ~ Plymouth, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

buttery & meaty with a sweet finish

 

Appetizers

H.K. Poutine $8.95

Green Peppercorn Stout Gravy, Vermont Cheese Curds,

Tasso Ham

 

Side

Creamed Kale w/ Parmesan $7.00

 

Entrees

Grilled Faroe Island Salmon $24.95

Roasted Red Bliss Potatoes, Sautéed Snap Peas, Olive-Herb Sauce

 

Buttermilk Fried Chicken $15.95

Mashed Potatoes, Gravy, Collard Greens & Biscuit