Archive for the ‘Daily Specials’ Category

Wednesday’s Specials

Wednesday, August 22nd, 2018

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Row 34 Oysters ~ Duxbury, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

 

Appetizers

Pork Chili Verde Flatbread $10.95

Cabbage Slaw, Pico, Guacamole, Cotija Cheese

 

Grilled Countneck Clams $8.95

Hoisin Broth, Shaved Fennel, Grilled Bread

 

Heirloom Tomato Salad $9.95

Mozzarella, Sea Beans, Basil

 

Entrees

Pan-Seared Faroe Island Salmon $20.95

Duck Fat Potatoes, Bay End Farm Bok Choy, Pickled Leeks, Dill

Tuesday’s Specials

Tuesday, August 21st, 2018

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Row 34 Oysters ~ Duxbury, MA. $2.75 each

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

 

Appetizers

Pork Chili Verde Flatbread $10.95

Cabbage Slaw, Pico, Guacamole, Cilantro, & Cotija Cheese

 

Grilled Countneck Clams $8.95

Spicy Gochujang Lobster Broth, Red Cabbage, & Grilled Bread

 

Picnic Chicken $2 a Piece

Chili Honey

 

Entrees

Grilled Rhode Island Bluefish $20.95

Arugula & Charred Maine Pole Bean Salad, Farm Vegetable Vinaigrette, Sungold Tomato Jam, Wild Rice

Saturday’s Specials

Saturday, August 18th, 2018

Vegetarian Soup of the Day:
Chilled Asparagus Soup

Pumpkinseed Oil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Aunt Dotty Selects ~ Duxbury, MA. $2.75 each

 

Appetizers

Bay End Farm Heirloom Tomato Salad $9.95

Vermont Creamery Feta, Shaved Cantaloupe, Burnt Honey, Shiso

 

Pork Chili Verde Tostada $9.95

Cabbage Slaw, Pico, Guacamole, Jalapeno

 

Entrees

Pan-Seared Rhode Island Bluefish $20.95

Charred Maine Pole Beans, Sungold Tomato Jam,

Crispy Turnip Noodles

 

Chili-Marinated Shoulder Tender Steak $25.95

Heirloom Squash, Marinated Maitake Mushrooms, Nasturtium

Wednesday’s Specials

Wednesday, August 15th, 2018

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

 

Appetizers

“Quack n Cheese” $8.95

Duck Confit, Smoked Gouda,

Orecchiette Pasta, Peas, Asparagus

 

Grilled Countneck Clams $8.95

Spicy Gochujang Lobster Broth, Red Cabbage,

Grilled Iggy’s Sourdough Bread

 

Entrees

Pan-Seared Arctic Char $21.95

Confit Fingerling Potatoes,

Bay End Farm Cucumber & Sungold Tomato Vinaigrette, Nasturtium

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Tuesday’s Specials

Tuesday, August 14th, 2018

Vegetarian Soup of the Day:
Cantaloupe & Watermelon Gazpacho

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Wellfleet Oysters ~ Wellfleet, MA. $2.75 each

 

Appetizers

“Quack n Cheese” $8.95

Duck Confit, Smoked Gouda, Orecchiette Pasta,

English Peas, Asparagus

 

Grilled Countneck Clams $8.95

Gochujang Lobster Broth, Red Cabbage, Grilled Iggy’s Sourdough Bread

 

Entrees

Pan-Seared Arctic Char $21.95

Confit Fingerling Potatoes,

Bay End Farm Cucumber-Sungold Tomato Vinaigrette

 

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Saturday’s Specials

Saturday, August 11th, 2018

Vegetarian Soup of the Day:
Cantaloupe Gazpacho

Fresh Tarragon

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Malabar Oysters ~ Barnstable, MA. $2.75 each

 

Appetizers

Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium

 

Bay End Farm Beefsteak Tomatoes $9.95

Buffalo Mozzarella, Sea Beans, Opal Basil

 

 

Entrees

Pan-Seared Monkfish $22.95

Sushi Rice, Stir-Fried Broccoli & Carrot, Soy Glaze

 

“Quack n Cheese” $18.95

Duck Confit, Smoked Gouda, Orecchiette Pasta,

English Peas, Asparagus

 

 

Friday’s Specials

Friday, August 10th, 2018

Vegetarian Soup of the Day:
Cantaloupe Gazpacho

Fresh Tarragon

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Malabar Oysters ~ Barnstable, MA. $2.75 each

 

Appetizers

Burgundy Escargots $10.95

Black Garlic, Parsley Puree, Shaved Fennel, Nasturtium

 

Bay End Farm Beefsteak Tomatoes $9.95

Buffalo Mozzarella “Ravioli”, Sea Beans, Opal Basil

 

Entrees

Pan-Seared Faroe Island Salmon $21.95

Purple Sticky Rice, Romano Beans, Vanilla-Corn Puree, Chile Oil

 

Grilled 8 oz. Pork Loin $18.95

Carrot Mole, Cauliflower Escabeche

Tuesday’s Specials

Tuesday, August 7th, 2018

Vegetarian Soup of the Day:
Golden Beet Soup

Pumpkin Seed Oil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warrens Cove Oysters ~ Plymouth, MA. $2.75 each

 

Appetizers

Charred Eggplant $7.95

Green Peppercorn, Shaved Fennel, Crème Fraiche

 

Chili Seared Head On Shrimp $10.95

Vanilla-Corn Puree, Japanese Cauliflower, Opal Basil

 

Crispy Potato Tacos $8.95

Refried Beans, Brava Sauce, Pickled Jalapeno, Cotija Cheese

 

Entrees

Pan-Seared Yellowfin Tuna $22.95

Mushroom Freekah, Spinach, Wax Beans, Carrot Ketchup

Fried & Tiki Monday

Monday, August 6th, 2018

Vegetarian Soup of the Day:
Golden Beet Soup

Pumpkin Seed Oil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warrens Cove Oysters ~ Plymouth, MA. $2.75 each

 

Appetizers 

Grilled Beef Flatiron Kebab $10.95

Zucchini Puree, Pickled Summer Squash

 

Crispy Fried Oysters $9.95

Cabbage Slaw, Jalapeno & Old Bay Aioli

 

Entrees

Pan-Seared Yellowfin Tuna $22.95

Mushroom Freekah, Spinach, Wax Beans, Carrot Puree

 

Buttermilk Fried Chicken $15.95

Smokey Collards, Garlic Mashed Potato, Herb Gravy, and a Biscuit

Sunday’s Specials

Sunday, August 5th, 2018

Vegetarian Soup of the Day:
Chilled Macomber Turnip Soup

Pickled Radish, Chervil

 

*Raw Bar

Served on the Half Shell w/ Cava Mignonette & Cocktail Sauce

Warrens Cove Oysters ~ Plymouth, MA. $2.75 each

 

Appetizers

Grilled Marble Potatoes $7.95

Chives, Tonnato Sauce, Fennel Pollen

 

Grilled Beef Flatiron Kebab $10.95

Zucchini Puree, Pickled Summer Squash

 

Crispy Fried Oysters $9.95

Cabbage Slaw, Jalapeno & Old Bay Aioli

 

Entrees

Pan-Seared Arctic Char $22.95

Mushroom Freekah, Spinach, Wax Beans, Carrot Puree